PlateScore

Grace Lutheran Church

A

1124 N 3rd St, Phoenix 85004

Food Establishment - Eating & Drinking · Permit FD-61743

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 28, 2023 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jun 3, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 28, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 19, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 10, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Aug 10, 2026Routine1 coreA

Inspection Upon Request EHR2600569Predefined Comment: No County legal action will result from this inspection.Discussed secondary thermometer placement in coolers for accurate temperature monitoring.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) observed at time of inspection. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Mar 19, 2026RoutinecleanA°

No County legal action will result from this inspection.No food preparation being done, facility inspection conducted.

Mar 19, 2026Advisorynot scoredclean

2025

Nov 19, 2025Advisorynot scoredclean
Nov 3, 2025Advisorynot scoredclean
Apr 15, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Oct 28, 2024Routine1 coreA

No County legal action will result from this inspection.

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

Observed heavy accumulation and crystallization of grease particles on vents above cookline. Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.

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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

Jun 3, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No food preparation being done, facility inspection conducted.No County legal action will result from this inspection.Inspection rights accepted by Martin J.Inspection report emailed and confirmed by person in charge. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Martin J.

May 17, 2024Advisorynot scoredclean

Attempted to conduct routine inspection, but doors and gates were locked. Unable to access establishment. Will return on a later date to conduct inspection.

2023

Aug 28, 2023Routine1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation Violations on this inspection.No food preparation being done, facility inspection conducted. No County legal action will result from this inspection.Inspection rights accepted by Tammy B.Inspection report emailed and confirmed by person in charge. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181 or call 602-506-6824.Award: Not Participating,Embargo Lbs: 2,Signer: Tammy B.

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Priority Foundation-3-501.17, Pf: Ready-To-Eat Time/Temperature Control for Safety Food - Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.---Observed an opened package of hotdogs, opened bag of mozzarella cheese and an opened container of milk with no date marking. Person in charge states these food items were opened 3-6 days prior to inspection but did not know about the hotdogs and voluntarily disposed of them. Person in charge date marked the other food items at the time of inspection. Discussed how all time/temperature control for safety (TCS) foods must be dated if kept past 24 hours and only kept for no more than 7 days (first day made/prepared +6 days after). Correct By: Corrected At Time Of Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →