Kash K Market

Inspector's notes

Observed leak from plumbing line associated with the ice machine at the plumbing/wall juncture. The leak was producing an accumulation of water along the floor underneath the ice machine where dark, organic material is accumulating. The establishment shall maintain all plumbing in good repair. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed cracks, gaps, and holes along the walls and ceiling tiles of the establishment. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. *2nd repeat violation

Inspector's notes

Observed hand sink near 3-compartment sink and the hand sink near the ice machine not readily accessible for proper hand washing. The hand sink at the ice machine was not stocked with paper towels and the basin of the hand sink near the 3-compartment sink was full of prepackaged foods. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Corrected at time of inspection.

Inspector's notes

At the time of inspection, the establishment did not have chlorine test strips to verify bleach sanitizer concentration levels. Per manager, he typically brings them from home for use at the establishment. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection. Corrective Action: Correct prior to re-inspection. *Reinspection will be conducted on, or before, Monday November 25th.

Inspector's notes

Observed cracks, gaps, and holes along the walls and ceiling tiles of the establishment. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. *2nd repeat violation

Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed the inside of the ice machine at the back of the beer fridge accumulating dark colored organic matter. The accumulation was not in contact with the ice that is bagged and sold on site. The establishment shall clean the ice machine at a frequency to preclude the accumulation of organic material and other debris. Correct By: Correct Prior To Next Routine Inspection

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Observed ice machine near back of beer fridge leaking from side of the unit. The establishment is currently using a food tray to catch the water leaking from the machine. The establishment shall maintain the ice machine in good repair to prevent leaking water onto the ground. Correct By: Correct Prior To Next Routine Inspection

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods Observed many broken/cracked ceiling tiles throughout the establishment. In addition, also observed cracked floor tiles throughout the establishment. The establishment shall maintain the ceiling tiles in good repair to prevent the harborage of pests. The establishment shall also maintain the floor tiles in good repair to be smooth and easily cleanable. Correct By: Correct Prior To Next Routine Inspection