Cafe De Bangkok
A1111 N Gilbert Rd, Gilbert 85234
Food Establishment - Eating & Drinking · Permit FD-74588
Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history11 on record
2026
Jul 31, 2026Routine2 coreA
No County legal action will result from this inspection.Report emailed. Discussed with PIC having written procedures for clean-up of vomit and diarrheal events. Emailed department guidance for clean-up of vomit and diarrheal events. Discussed with PIC missing tiles and physical facilites. Establishment working to coordinate. Discussed with PIC in use utensil storage for cold table.
Inspector's notes
No certified food manager onsite at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection. Repeat violation: 2nd
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
In the walk in cooler, observed 3 large pots of curry stored on the floor of the walk in. Food shall be stored in a clean, dry place 6 inches above the floor to protect from contamination. Person in charge (PIC) provided pallets in walk in to raise pots off floor. Corrective Action: Corrected at time of inspection.
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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
Jun 3, 2026Advisorynot scoredclean
facility Inaccessible. /closed
Jan 29, 2026Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Jan 26, 2026Routine1 priority1 foundation4 coreB°
Predefined Comment: No County legal action will result from this inspection.Please remove all non-food safe equipment such as meat cutting machines. Provide inspector with specification sheet prior to purchasing a new machine. Discussing proper storage of medicines/vitamins with the PIC.Discussed using 4-hour time as control if needed for TCS food products.***A re-inspection will occur by 2/6
Inspector's notes
Observed no CFPM present. Please have at least one CFPM present during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed bacterial growth inside the ice machine upon kitchen entry. Also observed an accumulation of grease on the shelves near the cooking stations. Observed cardboard accumulated with food debris in the walk-in. Please remove the cardboard. Washable shelf liners may be used instead. Corrective Action: Correct prior to next routine inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Observed bean sprouts and chopped cabbage at 54F in a prep cooler. Also observed cut lettuce and cut cabbage at 47-49F in the same cooler. The unit was holding 50F. PIC moved the products to another cooler, as they were prepared an hour prior. Also observed a green chili sauce cooked with peppers, garlic and plant foods in oil. The sauce was 68F. PIC placed it into an ice bath, as it was taken out at 11am. TCS food items must be stored at 41F or below when cold holding. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed no probe thermometer starting at 0F to check cold temperatures. Please provide one prior to the re-inspection. A picture of the thermometer inside the kitchen may be emailed to the inspector. Corrective Action: Correct prior to re-inspection.
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4-302.12 - Priority Foundation: Food Temperature Measuring Devices
Inspector's notes
Observed a leak at the 3 compartments sink faucet as it was running during the inspection. Please correct. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
Observed multiple missing ceiling tiles throughout the establishment. Operator stated that there was a leak after the rain, and it damaged the tiles. Please correct any leaks and ensure that the ceilings are covered in order to eliminate dirt/debris from contamination food and food contacting services, as well as preventing pests from entering the establishment. Also observed a storage room with holes in the wall, and a hallway with baseboards missing. Please cover and seal all areas. Corrective Action: Correct prior to next routine inspection.
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6-201.16 - Core: Wall and Ceiling Coverings and Coatings
2025
Sep 30, 2025RoutinecleanA
No County legal action will result from this inspection.Inspection report emailed.
Jul 2, 2025RoutinecleanA
No County legal action will result from this inspection.Inspection report delivered via email.
Mar 26, 2025RoutinecleanA
No County legal action will result from this inspection.Inspection report delivered via email.
2024
Oct 29, 2024Routine1 coreA
No County legal action will result from this inspection.Inspection report delivered via email.
Inspector's notes
Please ensure a certified food protection manager is on the premises during all hours of operation. Owner is working on course. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed latex gloves in the kitchen used for food preparation. Latex gloves may not be used for food prep because latex is an allergen. Nitrile, vinyl, or poly gloves must be used for food contact. Corrective Action: Correct prior to next routine inspection.
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MCEHC Chap. 8, Sec. 2, Reg. 5a - Latex gloves may not be used in direct contact with food.
Jul 31, 2024Routine1 coreA
No County legal action will result from this inspection.Inspection report delivered via email.
Inspector's notes
Please ensure a certified food protection manager is on the premises during all hours of operation. Owner is in process of obtaining certification. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Mar 14, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Food Manager Licenses: 1,Award: A,Signer: Tom R.
2023
Nov 22, 2023RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report was delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Food Manager Licenses: 1,Award: A,Signer: Tom Rochanakit
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 1007-ElevenA°1157 N Gilbert Rd · 110 m away
- 100The Pink TeapotA°1170 N Gilbert Rd · 170 m away
- 85SonicB°987 N Gilbert Rd · 270 m away
- 100Sam's ClubA+1225 N Gilbert Rd · 280 m away
- 100FujiSan -SM6605A1225 N Gilbert Rd · 280 m away
- 91The Biscuit HouseC°1235 N Gilbert Rd · 320 m away
- 97SodaliciousA1245 N Gilbert Rd · 360 m away
- 83Masa Sushi GilbertA°865 N Gilbert Rd · 460 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →