Olive Branch Market

A°

3581 W Northern Ave, Phoenix 85051

Food Establishment - Eating & Drinking · Permit FD-79316

Score based on 4 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Mar 18, 2026RoutinecleanA°

Predefined Comment: Due to the violations noted on this inspection report, County legal action may result from this inspection.Observed wall removed, sinks removed and replaced, plumbing drains installed, new hot holding tables requiring drains. As well as ongoing construction in food prep areas. Predefined Comment: Upon inspection, a remodel has taken place which will require an application and plans to be submitted, and/or additional permits. PIC (Person in Charge) per conversation will submit plans. Please submit an application, supporting documentation, and fees within 5 business days or legal action may result pursuant to MCEHC Chapter 1, Regulation 4(e). Applications with supporting documentation can be submitted via the customer portal "Permit Center" online at maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home.

Jan 20, 2026Advisorynot scoredclean

2025

Dec 15, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Establishment still under maintenance and plan to open towards the end of the year. Conducted facilities inspection

Sep 17, 2025Advisorynot scoredclean

Discussed with owner when establishment will be open

May 28, 2025Advisorynot scoredclean

Reviewed Outdoor Food Service approval from 2017.

May 27, 2025Advisorynot scoredclean

Mar 31, 2025Advisorynot scoredclean

2024

Nov 27, 2024Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.Person in charge states that establishment has been closed to the public and has not had any food storage or preparation due to renovations. Conducted facilities inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Observed establishment with cracked and torn up floor tile as well as exposed ceiling exposing wires and pipes. Person in charge states that establishment is not in operation due to repairs and renovations. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

Apr 25, 2024Advisorynot scoredclean

Arrived at establishment during open hours and found it closed with sign on door stating closed for maintenance

2023

Sep 11, 2023Routine2 priorityall corrected on siteC

This establishment received a(n) C Grade and had 2 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: C,Signer: Bassam Alazzawi

#21 — Proper Hot Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Observed three soups being hot held. Eggplant, Spanish, and Bean soup- all measured with internal temperatures ranging between 102-120. Per PIC, the soups were prepared approximately two hours ago. They were instructed to reheat the soups to 165 degrees internally and then hot hold them at a minimum of 135 degrees F internally. Reviewed hot holding Correct By: Corrected At Time Of Inspection

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed large prep reach in refrigerator measuring with an ambient temperature of 47 degrees F. Items such as TCS salads and sauces measured with internal temperatures ranging between 46-51 degrees F. Per PIC, all items had been prepared approximately 2 hours prior to inspection. The items were moved to alternative refrigeration to rapidly cool. Reviewed cold holding nd conducting routine temperature checks. Alternative refrigeration available to operate safely. The reach in cooler will not be used to store TCS food items until in good repair. Correct By: Corrected At Time Of Inspection

This address holds 4 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →