Black Rock Coffee
A13648 N Tatum Blvd, Phoenix 85032
Food Establishment - Eating & Drinking · Permit FD-80460
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history5 on record
2026
May 7, 2026Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.Provided vomit and diarrhea clean up procedures at the time of inspection, discussed when to wash hands, handwashing sink on the line was permitted for handwashing, not as dump sink
Inspector's notes
Observed spoons being stored in standing water that measured 62*F on a calibrated probe thermometer. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. PIC drained water and all in-use utensils were properly stored at time of inspection. Corrective Action: Corrected at time of inspection. *Consecutive repeat violation: 3rd. *
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Repeat Violation 3-304.12 - Core: In-Use Utensils, Between-Use Storage
2025
Oct 20, 2025Routine1 foundation1 coreall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.Discussed with PIC: cleaning frequency of TCS food contact surfaces
Inspector's notes
Observed handwashing sink on the line by the drive thru window with no paper towels at the time of inspection. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC provided hand drying provision for handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed spoons being stored in standing water that measured 68.7*F on a calibrated probe thermometer. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Consecutive repeat: 2nd. Corrective Action: Corrected at time of inspection.
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Repeat Violation 3-304.12 - Core: In-Use Utensils, Between-Use Storage
Apr 9, 2025Routine2 coreA
No County legal action will result from this inspection.Discussion included: handwash sink usage; spray nozzle usage.
Inspector's notes
No Certified Food Protection Manager was present at the establishment during time of inspection. PIC stated they were in the process of obtaining certificate. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection. Repeat Violation: 2nd consecutive violation.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed whisks and spoons being stored in water that measured 68*F on a calibrated probe thermometer. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. Had PIC change water; water measured 171*F. Corrective Action: Corrected at time of inspection.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage
2024
Sep 3, 2024Routine1 coreA
No County legal action will result from this inspection.Discussed:- Increasing frequency at which sanitizer concentration levels in sanitizer buckets are checked.- MCESD's guidelines on creating a vomit and diarrheal incident cleanup plan; PIC was given handout.
Inspector's notes
No Certified Food Protection Manager was present at the establishment during time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
May 7, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Review sanitizer use and testing in the 3 compartment sink and the wiping cloth buckets.No County legal action will result from this inspection. Report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Carson Gladden
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 92Hot Chicken AlleyB°13636 N Tatum Blvd · 50 m away
- 94Circle KA13801 N Tatum Blvd · 130 m away
- 1003 NativesA13637 N Tatum Blvd · 180 m away
- 93Nee HouseA13843 N Tatum Blvd · 240 m away
- 98Eden's Grill InnA13843 N Tatum Blvd · 240 m away
- 98Domino's PizzaA13843 N Tatum Blvd · 240 m away
- 86Phoenix Mountain Post AcuteC°13232 N Tatum Blvd · 490 m away
- 99BrookdaleA°13240 N Tatum Blvd · 490 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →