Fast Market
A°4020 W Ray Rd, Chandler 85226
Food Establishment - Eating & Drinking · Permit FD-80563
Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history9 on record
2026
Jun 23, 2026RoutinecleanA°
No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection.
Feb 17, 2026RoutinecleanA°
No County legal action will result from this inspection.Report emailed.
2025
Jun 10, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Jan 29, 2025RoutinecleanA°
No County legal action will result from this inspection.
2024
Aug 26, 2024Advisorynot scoredclean
Violation has been corrected. Operator has obtained sanitizer and matching test strips.
Aug 19, 2024Routine1 foundation1 coreB°
No County legal action will result from this inspection.
A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Please obtain food handler certification for all other employees handling food. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Corrective Action: Correct prior to re-inspection 8/26/24.
Show full county text
Establishment has chlorine sanitizer and only quaternary sanitizer test strips, but does not have quaternary sanitizer. Test strips are required for any sanitizers used with food contact surfaces. Provide chlorine sanitizer test strips or quaternary sanitizer prior to re-inspection. 4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Mar 18, 2024Re-InspectioncleanA°
Violation has been corrected. Operator has obtained a food probe thermometer.No County legal action will result from this inspection.Emailed report to the store address.Award: Re-Inspection,Signer: Kimberly Bohnsack
Mar 11, 2024Re-Inspection1 foundationB°
Operator has obtained quaternary sanitizer and has appropriate test strips.No County legal action will result from this inspection.Emailed report to the store address. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Re-Inspection,Signer: Brittany Birge
Repeat Violation Priority Foundation-4-302.12, Pf: Food Temperature Measuring Devices.....Operator has not yet obtained a food probe thermometer. Please obtain one prior to reinspection 3/18/24. Correct By: Correct Prior To Reinspection,Repeat Violations: 2nd
Mar 4, 2024Routine3 foundation1 coreB°
This establishment is not participating in the award program at this time and had no Priority, three Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to the store address.Core-2-102.12(A), C: Certified Food Protection Manager. Certified manager not present. Please ensure a currently certified food manager is present whenever food is handled. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 0,Signer: Michael J. Fee
Priority Foundation-6-301.11, Pf: Handwashing Cleanser, Availability.......Soap dispenser in the dishwashing room is broken and is not dispensing soap. Employee provided alternative soap for the hand washing sink. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Correct By: Corrected At Time Of Inspection
Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS......Per employee present at the time of inspection, soda nozzles and donut tongs have not been washed and sanitized for three days. Please ensure all utensils in use for non-TCS food are washed and sanitized daily. Employee cleaned and sanitized the nozzles and tongs. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Correct By: Corrected At Time Of Inspection
Priority Foundation-4-302.12, Pf: Food Temperature Measuring Devices........No food probe thermometer available at the time of inspection. Please obtain a food probe thermometer prior to reinspection 3/1/24. Correct By: Correct Prior To Reinspection
Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices........Establishment has run out of quaternary sanitizer, but has quaternary test strips available and is using chlorine sanitizer, but does not have chlorine test strips. Please obtain either quaternary sanitizer or food service chlorine test strips prior to reinspection 3/11/24. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Correct By: Correct Prior To Reinspection
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 99Starbucks CoffeeA4030 W Ray Rd · 70 m away
- 90Tott's Asian DinerB°4030 W Ray Rd · 70 m away
- —Yo Pauly's New York Pizza4040 W Ray Rd · 140 m away
- 96Albertson'sA4060 W Ray Rd · 160 m away
- 79Paradise Biriyani PointeA°4050 W Ray Rd · 160 m away
- 98Circle KA3989 W Ray Rd · 170 m away
- 86HELLUVA Brewing CompanyB°3950 W Ray Rd · 160 m away
- —Curry Pizza House3950 W Ray Rd · 160 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →