PlateScore

InReach

A°

424 S 56th St, Phoenix 85034

Food Establishment - Micro Market · Permit FD-82127

Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 18, 2026.

98
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202420252026Jan 11, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Feb 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 2, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history3 on record

2026

Jun 2, 2026RoutinecleanA°

No County legal action will result from this inspection.No violations noted at time of inspection.

2025

Feb 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Jan 11, 2024Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.The Routine Inspection Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA,Signer: Ron Maines

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.>>Observed in the green brake room the first reach in cooler three egg salad sandwiches at 51F, three turkey bacon sandwiches at 48F, two original submarines sandwiches at 50F, and one ham sandwich at 51F.>>Food intended for cold holding shall be maintained at a temperature of 41F and below.>>Person In Charge discarded food items in trash.>>Monitor cold holding food items temperatures to 41F and below.>>Corrected at time of inspection. Correct By: Corrected At Time Of Inspection

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →