PlateScore

Pure Juice

A°

3828 W Van Buren St, Phoenix 85009

Food Establishment - Eating & Drinking · Permit FD-83524

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

99
Excellent

Phoenix restaurant avg: 95

Compare with another

Score over time

1000602023202420252026Nov 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 9, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 23, 2025 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jul 28, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 3, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 3, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 11, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 11, 2026Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Operator presented copy of Food Manager Training course and has enrolled in course to complete the Certified Food Protection Manager (CFPM) Certification. Discussed with operator to take exam so that CFPM certification may be presented by next routine inspection.

Aug 3, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

4th Consecutive violation: Discussed with operator a Certified Food Protection Manager Certification shall be available by person in charge during all hours of operation. A re-inspection will be conducted by 08/14/26 to verify that operator is enrolled in course and will take exam. Corrective Action: Correct prior to re-inspection.

Show full county text

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Apr 3, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

3rd consecutive violation: Discussed with operator to ensure at least on person in charge has a valid Certified Food Protection Manager Certification during all hours of operation. Corrective Action: Correct prior to next routine inspection.

Show full county text

Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

2025

Jul 28, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

2nd consecutive violation. Ensure to provide a valid Certified Food Protection Manager Certification. Corrective Action: Correct prior to next routine inspection.

Show full county text

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Apr 23, 2025Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.Discussed with Operator any wholesale vending of prepackaged juice may required an additional Food processor permit.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

Show full county text

Ensure to provide a Certified Food Protection Manager Certificate. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed black debris built up on ceiling of walk-in refrigeration unit by fans. Ensure to detail clean and sanitize all floors, walls and ceiling including fans of walk-in refrigeration unit. Corrective Action: Correct prior to next routine inspection.

Show full county text

6-501.12 - Core: Cleaning, Frequency and Restrictions

2024

Dec 9, 2024Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no employee with CFPM. Discussed with PIC that one employee must have CFPM during hours of operation and time of inspection.

Show full county text

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

May 16, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Inspection report printed.Core-2-102.12(A), C: Certified Food Protection ManagerPerson in charge (PIC) during the inspection did not have Food Protection Manager certification. Please ensure at least one person with this certification who supervises kitchen activities is working at all times. Printed copy of handout with information about obtaining certifications.No County legal action will result from this inspection.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Manager Licenses: 0,Request Review: CHECKED,Review Complete: CHECKED,Review Notes: QA,Signer: Adriana Arroyo

2023

Nov 14, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Of Note: Establishment has been found to be operating outside of the limits of their permit. Observed employees washing cherry tomatoes, lettuce, and kale at time of inspection. Establishment already has a prep sink installed next to their 3-comp sink. Discussed permit fees with PIC. Informed operator that they will need to have their permit class increased to facilitate changes in menu and new complex cooking processes, including washing/cutting produce and boiling eggs. Report emailed to PIC.No County legal action will result from this inspection.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Adriana Arroyo

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →