PlateScore

Courtyard Phoenix West Avondale

A

1650 N 95th Ln, Phoenix 85037

Food Establishment - Eating & Drinking · Permit FD-83654

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Jul 24, 2023 — Routine — score 85 (1 priority, 0 foundation, 0 core)Dec 18, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 6, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 18, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 18, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

2025

Sep 17, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jun 12, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 6, 2024RoutinecleanA

No County legal action will result from this inspection.

Apr 29, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No county legal action will result from this inspection Establishment only prepares eggs and bacon in advance. There are no raw meats. Simple processes. Permit class will be reduced to a class 3 E&D. Emailed reportOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, or Contact the Department using the email addresses below, Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Signer: Tim Davis

2023

Dec 18, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to person in charge (PIC).On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Ivonne C.

Jul 24, 2023Routine1 priorityall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report delivered via email. Discussed updated quat test strips. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Food Manager Licenses: 1,Signer: Ivonne C. ,Award: Not Participating

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. -- Observed chlorine concentration levels testing less than 50ppm in the dishwasher. The person in charge (PIC) ran and primed the dishwasher multiple times and the concentration still tested under the required range. At the time of inspection, the PIC stated a work order will be placed for dishwasher repairs and instructed employees to only use the 3-compartment sink for cleaning and sanitizing dishes. The establishment has sufficient capacity to continue operating with the 3-compartment sink until the repairs are completed. Please ensure employees are utilizing test strips to verify dishes are getting properly sanitized. Correct By: Corrected At Time Of Inspection

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Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →