7-Eleven
A5135 E Thomas Rd, Phoenix 85018
Food Establishment - Eating & Drinking · Permit FD-85712
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history7 on record
2026
Aug 6, 2026Routine1 coreA
No County legal action will result from this inspection.Discussed cold holding.
Inspector's notes
A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection. 2nd repeat.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Jan 13, 2026Routine2 coreA
No County legal action will result from this inspection.Discussed pest control.
Inspector's notes
A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Provided link. Corrective Action: Correct prior to next routine inspection. 2nd Repeat.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Hand sink in back area has a leak and must be repaired. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to next routine inspection. 2nd Repeat.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
2025
Nov 5, 2025Routine1 foundation2 coreB
Predefined Comment: No County legal action will result from this inspection.Discussed utensil cleaning frequency.
Inspector's notes
No food manager available during inspection, please ensure a certified food protection manager is present during all operating hours. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
No hand towels available at handsink in back area during inspection, sink was restocked at time. Please ensure all handsinks are stocked with hand drying provisions at all times. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Handsink in back area is leaking from bottom when it is used. Please ensure all plumbing systems are maintained in good repair. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
May 1, 2025Routine3 coreA
No County legal action will result from this inspection.Inspection report emailed. Attached proper vomit and diarrhea procedures as discussed with Person in charge (PIC).
Inspector's notes
Observed no Certified Food Protection Manager (CFPM) certificate in establishment. Person in charge (PIC) stated he does not have the certificate. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed uni-sex employee bathroom without a covered waste receptacle. Uni-sex and female toilet rooms requires a covered waste receptacle. Provide prior to next routine inspection. Person in charge (PIC) stated he will get one by next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-501.17 - Core: Toilet Room Receptacle, Covered
Inspector's notes
Observed storage cabinets below cold brew dispenser and nacho station with the doors coming off of the hinges. Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Person in charge (PIC) stated he will fix hinges before next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods
2024
Sep 6, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Apr 11, 2024Routine1 priority1 coreall corrected on siteB
This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.The Routine Inspection Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 1,Signer: Washim Hossain
PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Observed meat roll-ups at 115F in the front warming display. TCS foods intended for hot holding shall be maintained at 135F and above. Reheat meat roll-ups. Person In Charge reheated food product to 135F. Correct By: Corrected At Time Of Inspection
Core-4-501.16, C: Warewashing Sinks, Use Limitation. Observed three compartment wash area storing empty gallon milk container, and in the sanitizing compartment filled with drinks. Three compartment sinks shall only be used to wash, rinse, and sanitize equipment. Remove items from three compartment sink. Person In Charge removed items. Correct By: Corrected At Time Of Inspection
2023
Dec 12, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.The Routine Inspection Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Washim Hossain
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 95Divitos PizzaA°5134 E Thomas Rd · 60 m away
- 100St Theresa Parish & SchoolA5045 E Thomas Rd · 220 m away
- 100St Theresa Parish Mcmahon KitchenA5045 E Thomas Rd · 220 m away
- 95VFWB°4853 E Thomas Rd · 630 m away
- 97New Way AcademyA5048 E Oak St · 770 m away
- 96Circle KA4801 E Thomas Rd · 730 m away
- 59Country Manor Assisted Living Center LLCA°2815 N 48th St · 740 m away
- 93Los Armando's Mexican FoodB°4732 E Thomas Rd · 810 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →