The Social on 83rd

8350 W Paradise Ln, Peoria 85382

Food Establishment - Eating & Drinking · Permit FD-86960

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

Excellent

Peoria restaurant avg: 97

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Jul 1, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Date Marking and Disposition (i.e. - green beans); ________--Adequate Handwashing Sinks, Properly Supplied and Accessible (i.e. - grill area); _________--Warewashing Facilities, Installed, Maintained, Used, Test Strips (i.e. - expiration dates)

Feb 25, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Cold Holding Temperatures (i.e. - Blue Air food prep cooler);--Thermometers Provided and Accurate (i.e. - food probe thermometer);--Warewashing Facilities, Installed, Maintained, Used, Test Strips (i.e. - chlorine and quaternary ammonia testing strips)

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager on site at time of inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Provide a CFPM on site during operating hours. Corrective Action: Correct prior to next routine inspection.

#38 — Insects, Rodents and Animals not PresentCore6-202.13

Inspector's notes

Insect control device located on wall above drinking glasses. Insect control devices cannot be over food or food equipment. Properly place control devices to protect food and equipment from dead insects/insect fragments Corrective Action: Correct prior to next routine inspection.

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6-202.13 - Core: Insect Control Devices, Design and Installation

2025

Sep 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 5, 2025Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.114

Inspector's notes

Observed person in charge preparing to vacuum package sliced cured meats. Reviewed proper reduced oxygen packaging guidelines. May not vacuum package for more than 2 days without obtaining a variance. As per person in charge she will cease any ROP. Instructed person in charge to remove vacuum packaging machine as is not necessary for current operations.

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6-501.114 - Core: Maintaining Premises, Unnecessary Items and Litter

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified food service manager present. Instructed person in charge must have a certified food service manager present during all hours of operation.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

2024

Oct 10, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Aug 7, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 4, 2024Routine1 coreA

This establishment received an A grade and had 0 priority and 0 priority foundation on this inspection.No county legal action will result from this inspection.Emailed while on site.Person in charge was made aware of their inspection rights. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Haley T

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.12

Core-4-501.12, C: Cutting Surfaces Make table cutting board has deep grooves and stains. Instructed person in charge to replace/resurface. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 17, 2023Advisorynot scoredclean

Correction of the priority foundation item(s) found during the inspection conducted on 10/09 was verified by the inspector on 10/17 via electronic means. A copy of this advisory report was provided to the establishment via electronic means.No county legal action will result from this advisory.

Oct 9, 2023Routine1 foundation1 coreB°

This establishment is not participating in the award program at this time and had 0 Priority and 1 Priority Foundation on this inspection.No County legal action will result from this inspection.Emailed while on site.Person in charge was made aware of their inspection rights. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Chris

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence 10 house flies and 6 small flies in the kitchen. Instructed person in charge to have licensed applicator out and email me a invoice stating as such within 10 days. Second consecutive violation. Core-6-202.15, C: Outer Openings, Protected Bar garage door open. Restaurant side entrance open. Instructed person in charge to keep all openings closed so as to prevent flies from entry. Correct By: Correct Prior To Reinspection

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-201.11

Core-4-201.11, C: Equipment and Utensils-Durability and Strength Charcutier boards have gaps/screws and has a shellac finish making them not durable or easily cleanable. Instructed person in charge to remove from facility. Second consecutive violation. Correct By: Correct Prior To Next Routine Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →