Nautical Bowls
A18529 N Scottsdale Rd, Scottsdale 85255
Food Establishment · Permit FD-89113
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 23, 2026.
Score over time
Inspection history6 on record
2025
Jul 15, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Feb 3, 2025Routine1 priority1 foundation2 coreall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.Discussed cooling procedures when preparing chia pudding with PIC.
Inspector's notes
No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager (CFPM) was present at time of inspection. Establishment's CFPM is not onsite at time of inspection. A CFPM is required to be onsite during the hours of operation. Please obtain certified food protection manager certification and keep certification accessible for health inspections. Corrective Action: Corrected at time of inspection, Repeat Violations: 2nd.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed spirulina chia pudding/ 45-47 °F and peanut butter chocolate chai pudding/45-50 °F in the bottom portion of the prep cooler.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Predefined Comment: Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Both chia puddings contain almond milk. Person in charge was no sure how long the chia puddings were stored above 41°F. Predefined Comment: All TCS foods improperly cold held were discarded by PIC at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed a can of RAID on the bottom shelf of the chemical storage near the mop sink.
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7-202.11 - Priority Foundation: Restriction-Presence and Use Predefined Comment: All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. PIC removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed the handle of the scoop for the granola touching the granola.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage Predefined Comment: In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Corrected at time of inspection.
2024
Jul 19, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment's clean up procedures for clean-up of Vomiting and Diarrheal Events.
Inspector's notes
No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager (CFPM) was present at time of inspection. A CFPM is required to be onsite during the hours of operation. Please obtain certified food protection manager certification and keep certification accessible for health inspections. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Feb 13, 2024Advisorynot scoredclean
Correction of Priority Foundation Violation #48 found during the routine inspection on 2/6/2024 has been verified on 2/13/2024. Proof of correction was received electronically.No County legal action will result from this inspection. Advisory report emailed to the person in charge.
Feb 6, 2024Routine1 foundationB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Routine inspection report emailed to the person in charge. On July 1st, 2023, the Environmental Services Department began emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: - Contact your inspector using the phone number or email on your last inspection report to review, or Contact the Department using the email addresses below,-Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)- Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)-Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)-Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824Award: Not Participating,Signer: Cayden M
Priority Foundation-5-103.12, Pf: Pressure Observed low water pressure at the handwashing sink next to the three-compartment sink. Please repair handwashing sink so it maintains adequate pressure for handwashing prior to re-inspection on 2/16/2024. Correct By: Correct Prior To Reinspection
2023
Aug 9, 2023Routine1 foundationall corrected on siteB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Routine inspection report emailed to person in charge. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824Award: Not Participating,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: QA,Signer: Jennifer T
Priority Foundation-7-202.11, Pf: Restriction-Presence and Use At time of inspection observed two cans of aerosol pesticide across from the chemical storage shelf in the kitchen. Only those poisonous or toxic materials that are required for the operation and maintenance of a food establishment, such as cleaning and sanitizing of equipment and utensils shall be allowed in a food establishment. Person in charge removed the cans of pesticide from the establishment at time of inspection. If live pests are seen, please utilize a licensed pest control service. Correct By: Corrected At Time Of Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 90Cold Beers & CheeseburgersB°18529 N Scottsdale Rd · 0 m away
- 98Churchill's Fine CigarsA°18529 N Scottsdale Rd · 0 m away
- —Nautical Bowls - Scottsdale18529 N Scottsdale Rd · 0 m away
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- 95Dessert in DesertA18511 N Scottsdale Rd · 100 m away
- 89Hyatt House & Hyatt Place ScottsdaleB°18513 N Scottsdale Rd · 140 m away
- 92Bell Lexus North ScottsdaleA18555 N Scottsdale Rd · 160 m away
- 100Tell Your FriendsA°17797 N Scottsdale Rd · 210 m away
Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →