Jeni's Splendid Ice Creams

Inspector's notes

No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager (CFPM) was present at time of inspection. A CFPM is required to be onsite during the hours of operation. Please ensure a certified food protection manager is present and keep certification accessible for health inspections. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed food employees long hair dangling over ice scream while scooping. No hair was observed directly contacting exposed food. Consumers are particularly sensitive to food contaminated by hair. Hair can be both a direct and indirect vehicle of contamination. Food employees may contaminate their hands when they touch their hair. A hair restraint keeps dislodged hair from ending up in the food and may deter employees from touching their hair. Discussed with person in charge and food employee about styling hair differently with bandana or utilizing other effective hair restraints. Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed in-use ice cream scoops stored in standing water in the dipper well near the waffle cone makers. In the other dipper well observed in-use ice cream scoops in slowing dripping water. In-use utensils may be stored in running water of sufficient velocity to flush particulates to the drain. Person in charge turned on one dipper well and increased the water velocity at the other dipper well at time of inspection. Corrective Action: Corrected at time of inspection.