PlateScore

La Michoacana Phoenix

A

2922 N 43rd Ave, Phoenix 85031

Food Establishment - Eating & Drinking · Permit FD2406181

Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

98
Excellent

Phoenix restaurant avg: 95

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Score over time

10006020252026May 28, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 6, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jul 30, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history3 on record

2026

Jul 30, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified food manager certificate available at time of inspection. Obtain and maintain onsite. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-101.17

Inspector's notes

Observed unfinished wood being utilized in the ice cream freezers to support and surround the back edge of the product. Replace with smooth and easily cleanable product such as plastic, or metal. Correct prior to next routine inspection. 2nd consecutive violation.

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Repeat Violation 4-101.17 - Core: Wood, Use Limitation

Feb 6, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.Reviewed handwashing procedures prior to scooping ice cream with employee.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified food manager certificate available for review at time of inspection. Obtain certificate and maintain onsite so that it can be reviewed during inspections. Corrective Action: Correct prior to next routine inspection.

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Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-101.17

Inspector's notes

Observed bare wood pieces of 2x4's being utilized inside of the fresca refrigerators. All nonfood contact surfaces inside of the refrigerators should be made of a smooth, easily cleanable materials that cannot absorb liquid and can be cleaned routinely. Replace. Correct prior to next routine inspection.

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4-101.17 - Core: Wood, Use Limitation

2025

May 28, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →