Dos Victorias

B°

5865 W Ray Rd, Chandler 85226

Food Establishment · Permit FD2406391

Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

Excellent

Chandler restaurant avg: 93

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history4 on record

2026

Jun 15, 2026Advisorynot scoredclean

Mar 4, 2026Routine1 foundation1 coreB°

No County legal action will result from this inspection.Report emailed. Discussed with PIC having written procedures for the clean-up of vomit and diarrheal events. Emailed PIC department guidance for the clean-up of vomit and diarrheal events. Discussed with PIC establishment date marking procedures and reviewed day item is prepared is day 1 of 7 day timeframe.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified food protection manager onsite at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Observed a can of Raid spray stored in the dry storage room. All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. Person in charge (PIC) removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use

2025

Sep 24, 2025Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

Corrective Action: Corrected at time of inspection. Chlorine sanitizer in 3 comp sink and sani-buckets at greater than 100 ppm. Sanitizer was diluted by PIC to approved levels at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals Predefined Comment: Discussed approved use of sanitizers with the person-in-charge (PIC). Sanitizer must be used at concentrations and in an approved manner per manufacturer instructions, 40 CFR 180.940, and 40 CFR 180.2020.

May 20, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed illness policy, discussed proper glove use, cooling, consumer advisory and time as control for the table salsas. Provided new owner packet in English and Spanish.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →