Bristol's
B°6321 S Ellsworth Rd, Mesa 85212
Food Establishment - Eating & Drinking · Permit FD2500354
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 22, 2026.
Score over time
Inspection history7 on record
2026
Aug 3, 2026Re-Inspection1 priorityall corrected on siteB°
Inspector's notes
Observed bar bleach dishwasher at 0 ppm bleach after a fresh cycle. Talked to staff, and will hand wash items at the 3 compartment sink. Ensure that all bleach dishwashers are set at 50-100 ppm bleach at all times of service. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Jun 25, 2026Routine1 priority1 foundationB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed several hand sinks were only able to get to 92F at the hot water side. Manager said 1 of the 2 water heaters are broken. Ensure that 100F is available at each sink in the facility. Corrective Action: Correct prior to re-inspection. Correct within 10 days.
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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed bar bleach dishwasher at 0 ppm bleach after a fresh cycle. Talked to staff, and will hand wash items at the 3 compartment sink. Ensure that all bleach dishwashers are set at 50-100 ppm bleach at all times of service. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Mar 12, 2026Routine2 priority1 foundationall corrected on siteC°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed 1 hand sink with a pitcher in it, another with a tray, another with a towel. Manager removed the items. Ensure there is no equipment stored inside the hand sink. Corrective Action: Corrected at time of inspection.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed cooked chicken wings at 56F. They were inside a prep fridge on the line by the north hand sink. Manager said it was cooled in walkin, and place in that fridge 5 hours ago. Embargoed the food today. Ensure that TCS foods in cold holding areas are kept at 41F or less. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed a shut off device installed on a hose attached to an atmospheric vacuum breaker suppled mop sink. Manager removed the hose. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-5-205.12 (A) - Priority: Prohibiting a Cross Connection; Drinking Lines Predefined Comment: PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Predefined Comment: Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers.
2025
Nov 20, 2025Routine1 priority1 foundation1 coreall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed 2 hand sinks blocked with eqiupment/utensils. Manager removed the items. Ensure all hand sinks are open and accessible. Corrective Action: Corrected at time of inspection.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed cooked chicken at 49F inside prep fridge by the grill. Manager said its been there for 1.5 hours. Manager relocated the chicken. Ensure that all TCS foods in cold holding areas are kept at 41F or less. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed outer opening of the facility were left open, and air curtains not turned on, or not present. Manager closed all the outer openings. Ensure that all outer doors are self closing and tight fitting. Corrective Action: Corrected at time of inspection.
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6-202.15 - Core: Outer Openings, Protected
Oct 17, 2025Advisorynot scoredclean
On-site advisory inspection for outdoor food service.
Jun 26, 2025Routine2 priorityall corrected on siteC°
Predefined Comment: No County legal action will result from this inspection.Facility is now engaged in an outdoor cooking operation on the south side of the building. Submit for an outdoor cooking exemption. Predefined Comment: Upon inspection, a remodel has taken place which may require an application and plans to be submitted, and/or additional permits. Please submit an application, supporting documentation, and fees within 5 business days or legal action may result pursuant to MCEHC Chapter 1, Regulation 4(e). Applications with supporting documentation can be submitted via the customer portal "Permit Center" online at maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home.
Inspector's notes
Observed employee with gloves touching raw chicken, then touching plates/boats for customers with the same gloves. Talked to staff about handwashing. Employee washed their hands. Ensure that handwashing is occurring going from dirty to clean tasks in the kitchen. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed mop sink with an atmospheric vacuum breaker that had a long hose with a shut off valve on the end of the hose. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-5-205.12 (A) - Priority: Prohibiting a Cross Connection; Drinking Lines Predefined Comment: PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Predefined Comment: Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers.
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 94Arizona Athletic GroundsB°6321 S Ellsworth Rd · 0 m away
- 95Wetzel's PretzelsB°6321 S Ellsworth Rd · 0 m away
- 90ZariaB°6321 S Ellsworth Rd · 0 m away
- 100Silver Valley ElementaryA9737 E Toledo Ct · 1.1 km away
- 95Mountainside Fitness Centers of EastmarkB°9311 E Cadence Pkwy · 1.4 km away
- 99McDonald'sA9225 E Cadence Pkwy · 1.5 km away
- 93Craft CultureB°9241 E Cadence Pkwy · 1.5 km away
- 95NutrishopA9264 E Cadence Pkwy · 1.5 km away
Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →