PlateScore

TJ's Pizza and Wings

A°

5555 E Bell Rd, Scottsdale 85254

Food Establishment - Eating & Drinking · Permit FD2502120

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

92
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602026May 19, 2026 — Routine — score 83 (1 priority, 0 foundation, 2 core)Sep 10, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Sep 10, 2026RoutinecleanA°

No County legal action will result from this inspection.No violations noted at time of inspection. Provided vomit cleanup procedures at time of inspection.

May 19, 2026Routine1 priority2 coreB°

No County legal action will result from this inspection.Discussed dented cans.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

Observed greater than 500 ppm of Quat sanitizer in the 3 compartment sink, actively being used at time of inspection. Discussed approved use of sanitizers with the person-in-charge (PIC). Sanitizer must be used at concentrations and in an approved manner per manufacturer instructions, 40 CFR 180.940, and 40 CFR 180.2020 (between 200-400 ppm). Sanitizer was diluted by PIC to approved levels at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

#55 — Physical Facilities Installed, Maintained, and CleanCore6-101.11

Inspector's notes

1) Continue to repair any facilities damage throughout establishment (FRP at walk-in, missing cove base, flooring, small holes in walls, etc.). 2) Trim any expandable foam flush to wall and seal with caulk, silicone, etc. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. Continued from OC.

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6-101.11 - Core: Surface Characteristics-Indoor Areas

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →