PlateScore

Il Bosco Pizza

A°

6434 S Mcclintock Dr, Tempe 85283

Food Establishment - Eating & Drinking · Permit FD2502694

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

97
Excellent

Tempe restaurant avg: 93

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Score over time

1000602026Apr 6, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jul 17, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Jul 17, 2026Routine2 coreA°

No County legal action will result from this inspection.Of note: 1) Discussed with PIC chemical storage and labelling requirements. 2) Discussed date marking requirements.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no CFPM onsite at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Inspector's notes

Observed light gap in both back doors of the establishment. Outer openings of food establishment shall be protected against the entry of insects and rodents. Corrective Action: Correct prior to next routine inspection.

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6-202.15 - Core: Outer Openings, Protected

Apr 6, 2026Routine1 foundationall corrected on siteB°

No County legal action will result from this inspection.Inspection report e-mailed. Of note: discussed chemical spray bottle labeling.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority foundation4-601.11

Inspector's notes

Observed significant dried food residue on food contact surface of table-mounted can opener. All food-contact surfaces must be cleaned to sight and touch. Person in charge (PIC) was unsure on when can opener was last used and cleaned. PIC moved can opener piece to 3-compartment sink to be washed, rinsed, and sanitized. Corrective Action: Corrected at time of inspection.

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4-601.11(A) - Priority Foundation: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →