PlateScore

Chick-Fil-A

B

4512 S Ellsworth Rd, Mesa 85212

Food Establishment - Eating & Drinking · Permit FD2502986

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

85
Good

Mesa restaurant avg: 93

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Score over time

10006020252026Sep 9, 2025 — Routine — score 84 (1 priority, 0 foundation, 1 core)Mar 11, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Mar 11, 2026Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.**Talked to manager about dog friendly patio, illness policy, and food storage locations.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Observed employee picking up item from the ground, throwing it away, then proceeding to food tasks, changed gloves, then put new gloves on without washing their hands. Talked to manager, and had employee immediately wash their hands. Ensure that handwashing is occurring going from dirty to clean tasks in the facility. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

2025

Sep 9, 2025Routine1 priority1 coreall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Observed employee with dishwashing gloves going from dirty to clean dishes at the 3 compartment sink. Manager talked to employee about handwashing, and immediately washed their hands. Ensure that handwashing occurs going from dirty to clean tasks in the kitchen. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.11

Inspector's notes

Observed facility is storing clean lettuce on the floor in a cardboard box at the cutting lettuce station on the line. Talked to staff about policy. Ensure that all in use food and ready to eat foods are kept 6 inches up off the ground. Corrective Action: Corrected at time of inspection.

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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →