McDonald's

Inspector's notes

Employee handled personal phone at the fryer area while packaging/handling food items for customers orders. The employee was asked to wash hands.

Inspector's notes

Two chemicals items in spray bottles with incorrect label or identifying information in the chemical storage area over the mop sink. PIC labeled both items. Ensure that toxic materials are properly labeled. Corrective Action: Corrected at time of inspection.

Inspector's notes

Whisk used to stir beverage items stored on a bolt/screw at the CO2 gage area (over the prep sink). PIC removed the whisk. Ensure that utensils are stored in a clean location between uses. Corrective Action: Corrected at time of inspection.

Inspector's notes

There are gaps (when closed) at the doors on the reach in freezer in the cookline area and the reach in cooler under the coffee machine in the drive thru area. Ensure that the equipment is properly repaired to eliminate the gaps. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Please address the following items before the next routine inspection: Most items noted in the last report had been completed. However, some of the drink equipment were not provided with the approved backflow preventer. Provide a vented dual check valve at the water connection point of the equipment on the multi-plex for all drink equipment. Send pictures of correction to inspector. Please fill low grout areas on floor tiles throughout the kitchen, especially in areas under sinks, or drink equipment. Please use siliconized grout.