Udder Delights
A°1385 E Warner Rd, Gilbert 85296
Mobile Food Annual - MF Type 2 · Permit MF-17-0454
Mobile unit — the address shown is its registered home base, not necessarily where it serves.
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history11 on record
2026
Apr 7, 2026Routine1 coreA°
Inspected at Superstition Farm Taco TuesdayPredefined Comment: Due to the violations noted on this inspection report, County legal action may result from this inspection.
Inspector's notes
Freezer door is damaged and leaves a gap where insects can enter and air can escape. Have door replaced or repaired.
Show full county text
6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods
Inspector's notes
Mobile unit was less than 100 feet from petting zoo and animal enclosures. Spoke to the owner and told him he would need to move the units at least 100 ft from the petting zoo and holding areas and enclosures.
Show full county text
MCEHC Chap. 8, Sec. 3, Reg. 5h - A mobile food establishment shall not be located within 100 feet of any petting, riding or holding area for animals unless dust and runoff are controlled.
Feb 3, 2026RoutinecleanA°
Renewal attestationPredefined Comment: No County legal action will result from this inspection.
2025
Jul 18, 2025Routine2 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed multiple in-use ice cream scoops stored in water that is not at 135ᵒF. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Corrected at time of inspection.
Show full county text
3-304.12 - Core: In-Use Utensils, Between-Use Storage
Inspector's notes
Observed an accumulation of dust on the floors and equipment inside the mobile unit. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Show full county text
6-501.12 - Core: Cleaning, Frequency and Restrictions
Inspector's notes
Observed business name missing from the rear of and one side of the mobile unit. The name of the establishment shall be plainly indicated on both sides and rear of the exterior of the vehicle in letters of contrasting colors at least three inches high with a minimum of 3/8 inch wide. Corrective Action: Correct prior to next routine inspection.
Show full county text
MCEHC Chap. 8, Sec. 3, Reg. 7c, 8e, 9f - The name of the establishment shall be plainly indicated on sides and rear of the exterior of the vehicle in letters of contrasting colors at least three inches high with a minimum of 3/8 inch wide. When more than one permit is issued with the same business name to the same permittee, the vehicle number shall also be plainly indicated with the business name.
May 24, 2025Routine1 priority2 foundationall corrected on siteB°
No County legal action will result from this inspection.
Inspector's notes
Observed no hand towels at the single hand wash station at time of inspection. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC provided hand drying provision for handwash sink at time of inspection. Corrective Action: Corrected at time of inspection. 5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: At the time of the inspection there were various cords and outlet adapters placed in the handwashing sink for storage. The handwashing sink shall be maintained so accessible at all times and not used for other purposes than handwashing. Employee removed items from the handwashing sink. Corrective Action: Corrected at time of inspection.
Show full county text
6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed a gallon of milk stored in the upper part of the reach-in prep table with an internal temperature of 47*F. Per person in charge the milk was placed in the unit three hours prior to inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. The milk was placed on a time as control policy at time of inspection. Corrective Action: Corrected at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed a squeeze bottle with a blue liquid located at the hand wash sink. Per person in charge the liquid in the squeeze bottle is hand soap. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Person in charge labeled the squeeze bottle at time of inspection. Corrective Action: Corrected at time of inspection.
Show full county text
7-102.11 - Priority Foundation: Common Name-Working Containers
2024
Apr 20, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedInspection conducted at SPE-24-0181On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. Weneed a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form atthe below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Signer: Casey S.
Apr 2, 2024Advisorynot scoredclean
Contacted the operator over the phone to contact 602-506-6824 to renew the permit to operate today. Sent the operator an email but it bounced back.
Mar 22, 2024Advisorynot scoredclean
MF unit was operating at SPE-24-0197. Spoke with the PIC (not the permit holder) about permit having expired and the permit fee needing to be paid. Left Starletta's contact information with PIC. PIC to have permit holder reach out to Starletta regarding permit status.
Mar 6, 2024Advisorynot scoredclean
Emailed owner regarding permit status.
Feb 23, 2024Routine1 priorityall corrected on siteB°
This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.Inspection was conducted at 21802 S Ellsworth Rd.Inspection rights were acknowledged by Casey S.Inspection report was emailed and verified.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Signer: Casey
PRIORITY VIOLATION-5-402.13, P: Conveying Sewage o At time of inspection observed the waste water valve leaking while washing hands. Instructed operator to close the wastewater valve. Ensure wastewater valve is properly closed at all times unless disposing of sewage at an approved commissary. Correct By: Corrected At Time Of Inspection
Feb 20, 2024Advisorynot scoredclean
No response to renewal email dated 1/2/2024.
2023
Aug 19, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at SPE-21-0318 Uptown Farmers Market. Report emailed to PIC.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: Ilona K.
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- —Chicko az1395 E Warner Rd · 50 m away
- 94Boba TealightA°1435 E Warner Rd · 110 m away
- 99Port of SubsA1435 E Warner Rd · 110 m away
- 97Tropical Smoothie CafeA1505 E Warner Rd · 210 m away
- 100Taco BellA1550 E Warner Rd · 250 m away
- 99Western Skies Golf ClubA1245 E Warner Rd · 250 m away
- 100SubwayA754 S Val Vista Dr · 270 m away
- 98Domino's PizzaA754 S Val Vista Dr · 270 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →