Hot Dogs Estilo Sonora La Yaquesita
A°11328 W Buckeye Rd, Avondale 85323
Mobile Food Annual - MF Type 3 · Permit MF-22-0244
Mobile unit — the address shown is its registered home base, not necessarily where it serves.
Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Score over time
Inspection history11 on record
2026
Jul 10, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Jul 8, 2026RoutinecleanA°
Renewal AttestationPredefined Comment: No County legal action will result from this inspection.
2025
Dec 18, 2025Re-Inspection1 coreA°
Predefined Comment: No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
Observed no certified food protection manager at time of the inspection. Per the operator, the person who is certified were not available at the of the inspection. Discussed with operator that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Dec 11, 2025Routine1 foundation1 coreB°
Re-inspection require for hot water availability.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed no certified food protection manager at time of the inspection. Per the operator, the person who is certified were not available at the of the inspection. Discussed with operator that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed no hot water at the hand washing sink and the three compartment sink. Discussed with operator that hot water of: 100°F is required at the sinks. Provide adequate hot water at hand wash sink prior to re-inspection.
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5-103.11 - Priority Foundation: Capacity-Quantity and Availability
Oct 31, 2025Routine1 priority1 foundation2 coreB°
Suspension lifted during routine inspection within an hour.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed no certified food protection manager at time of the inspection. Per the operator, the person who is certified were not available at the of the inspection. Discussed with operator that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed employee drinking at workstation from a plastic water bottle without a straw. Discussed with the person in charge that a covered beverage container with straw is allowed as long as contamination of the hands, food, equipment, or utensils does not occur. Violation corrected during the inspection. Corrective Action: Corrected at time of inspection.
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2-401.11 - Core: Eating, Drinking, or Using Tobacco
Inspector's notes
Observed employee wearing clean gloves without washing hands after cleaning around the facility. Discussed when to wash hands regulation, and hand was washed at time of the inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed green chemical in a clear container without the name of the chemical on it. Discussed that working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Item was able. Corrective Action: Corrected at time of inspection.
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7-102.11 - Priority Foundation: Common Name-Working Containers
Oct 31, 2025Immediate Suspensionpermit suspended1 priority
Operator asked inspector to wait for them to fill the water tank, so they can get their inspection to operate.
Inspector's notes
Observed no running water at time of the inspection. Discussed with the person in charge that a permit holder shall immediately discontinue operations and notify the regulatory authority if an imminent health hazard may exist because of an emergency such as a fire, flood, extended interruption of electrical or water service, sewage backup, misuse of poisonous or toxic materials, onset of an apparent foodborne illness outbreak, gross insanitary occurrence or condition, or other circumstance that may endanger public health. Owner corrected by closing the unit.
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8-404.11 - Priority: Ceasing Operations and Reporting.
Apr 30, 2025RoutinecleanA°
No County legal action will result from this inspection.
2024
Mar 15, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at Buckeye Rd & Avondale BLVD.Inspection rights signed by Elevl M.Inspection emailed to verified emailNo violations noted at time of inspection.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: Not Participating,Signer: Elevl M.
Jan 26, 2024RoutineA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Due to the violations noted on this inspection report, County legal action may result from this inspection.Re-inspection is scheduled.Mobile Food Type I-III establishments shall at all times remain vehicle mounted and readily movable. No permanent utility connections are permitted. Any utility connection shall be of temporary, quick-disconnect design.Inspection conducted at Avondale Blvd, and Buckeye rd.Emailed report to the operator.Core-2-102.12(A), C: Certified Food Protection Manager -- The person in charge did not have a food service manager certificate. Discussed with the person in charge that a certified food protection manager is needed onsite during all business hours. Per PIC, they are working on taking the exam, and will have it available by next routine inspection. 2nd Consecutive.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Elevy M.
~MCEHC Chap. 8, Sec. 3, Reg. 5b; Mobile food establishment is not reporting daily to an approved commissary for supplies, food storage, vehicle, and equipment cleaning, waste disposal and service operations. Observed Mobile Food Unit is not reporting daily to commissary for supplies, and equipment cleaning, waste disposal and service operations. Educated operator that they shall report to the commissary daily when operating. Discussed with operator that a re-inspection is schedule, and the unit should be taken to the mobile office for verification, that the unit is movable. ~MCEHC Chap. 8, Sec. 3, Reg. 5c; Mobile food establishment does not have current commissary agreement on file. Observed Mobile Food Unit commissary agreement with old permit number. Discussed updating the commissary agreement with current permit number. Per operator they will have the updated commissary agreement prior to re-inspection. Correct By: Correct Prior To Reinspection
2023
Dec 8, 2023Routine1 foundationB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection conducted at Avondale Blvd, and Buckeye rd.Emailed report to the operator.Core-2-102.12(A), C: Certified Food Protection Manager -- The person in charge did not have a food service manager certificate. Discussed with the person in charge that a certified food protection manager is needed onsite during all business hours. Per PIC, they are working on taking the exam, and will have it available by next routine inspection. 2nd Consecutive.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Elevy M.
Priority Foundation-7-102.11, Pf: Common Name-Working Containers Observed yellow liquid in a clear spry bottle hanging of the handwashing sink. Per operator, the liquid in the bottle was a degreaser. Discussed with operator that containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Operator corrected by writing the name of the chemical on the bottle. Correct By: Corrected At Time Of Inspection
~MCEHC Chap. 8, Sec. 3, Reg. 5b; Mobile food establishment is not reporting daily to an approved commissary for supplies, food storage, vehicle, and equipment cleaning, waste disposal and service operations. Observed commissary log incomplete for the month of December. Per operator, they have not been going to the commissary because business has been slow. Discussed with operator that when operating, they need to be reporting to an approved commissary for supplies, food storage, vehicle, and equipment cleaning, waste disposal and service operations. Correct By: Correct Prior To Next Routine Inspection
Sep 8, 2023Routine1 coreA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection conducted at Avondale Blvd, and Buckeye rd.Emailed report to the operator.Core-2-102.12(A), C: Certified Food Protection Manager -- The person in charge did not have a food service manager certificate. Discussed with the person in charge that a certified food protection manager is needed onsite during all business hours. Per PIC, they are working on taking the exam, and will have it available by next routine inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Elevy M.
Core-6-501.111 (A-B, D), C: Controlling Pests; Monitoring Observed inside the unit with excessive flies. Discussed method such as having screen to the serving window to help maintain premise free of insects. Per operator, they will work toward controlling the flies from entering the unit. Correct By: Correct Prior To Next Routine Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 100Taco BellA11325 W Buckeye Rd · 140 m away
- 100Fry's Food StoresA11425 W Buckeye Rd · 210 m away
- 98Burger KingA11445 W Buckeye Rd · 190 m away
- 99Domino's PizzaA11345 W Buckeye Rd · 220 m away
- 99Birrieria Obregon ExpressA11335 W Buckeye Rd · 230 m away
- 97#1 Brothers PizzaA11435 W Buckeye Rd · 240 m away
- 100Starbucks CoffeeA11435 W Buckeye Rd · 240 m away
- 94Buckeye Water & IceB11435 W Buckeye Rd · 240 m away
Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →