PlateScore

Sorelle

B°

455 N 3rd St, Phoenix 85004

Mobile Food Annual - Mobile Annual Event Food Establishment · Permit MF-22-0998

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

96
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Dec 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 17, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 26, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 5, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 31, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 28, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Mar 28, 2026Routine1 priorityall corrected on siteB°

No County legal action will result from this inspection.Discussed with PIC about having permit displayed during service.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed pre-cooked sausage with temperatures between 65 to 67*F at time of inspection. Per PIC, cooked sausage had been left out for over an hour prior to inspection. PIC placed cooked sausage on time as control at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Corrective Action: Corrected at time of inspection.

Show full county text

PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

Jan 31, 2026RoutinecleanA°

Renewal attestationPredefined Comment: No County legal action will result from this inspection.

2025

Dec 5, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jun 16, 2025Advisorynot scoredclean
Apr 26, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 23, 2024RoutinecleanA

No County legal action will result from this inspection.***Conducted inspection at MR2400023 (720 N 5TH ST PHOENIX, AZ 85004 - Downtown Phoenix Farmer's Market

Feb 17, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at the downtown Farmer's Market.Inspection rights signed by Melissa M. Inspection report emailed to verified emailNo violations noted at time of inspection.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: A,Signer: Melissa M.

2023

Dec 14, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights acknowledged by Melissa M.Report was emailed.Inspection conducted at SPE-23-0642.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Melissa Miola

Dec 7, 2023Advisorynot scoredclean

Called operator, left voicemail regarding updating hours of operation and location. An email was sent as well.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →