PlateScore

Mi Cazuelitas Tacos

A°

4802 N 59th Ave, Phoenix 85033

Mobile Food Annual - MF Type 3 · Permit MF-23-0407

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

97
Excellent

Phoenix restaurant avg: 95

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Score over time

10006020242025Feb 23, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)May 15, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 3, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Jul 17, 2026Advisorynot scoredclean

2025

Sep 3, 2025RoutinecleanA°

A facility inspection was conducted.Predefined Comment: No County legal action will result from this inspection.

Aug 30, 2025Advisorynot scoredclean

Ineffective visit.

Jun 3, 2025Advisorynot scoredclean

2024

Dec 13, 2024Advisorynot scoredclean
May 15, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at the MFO.Inspection rights signed by Alberto C.Inspection report emailed to verified email.No violations noted at time of inspection.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: Not Participating,Signer: Alberto C.

Feb 23, 2024Routine1 priorityall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection conducted at 59th Ave and Camelback.Emailed report to the operator.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Alberto C.

#21 — Proper Hot Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Observed cooked beef in a pan, with an internal temperature between 110-115 degrees F. sitting in the hot holding unit. Per the operator, the meat was cooked 30 minutes prior to this inspection and they forgot to turn on the hot holding unit. Discussed with operator that except during preparation, cooking, cooling, or when time is used as a control all TCS food to be maintained at 135°F or higher. Operator corrected by reheating beef for proper hot holding. Correct By: Corrected At Time Of Inspection

Jan 12, 2024Advisorynot scoredclean

Per operator unit plans to operate Jan-Dec, Fri-Sat 5pm-11pm and Sun 4pm-10pm. Location of operation is 4802 N 59th Ave, Phoenix.

2023

Dec 14, 2023Advisorynot scoredclean

Spoke to owner, in operation only three months of year -months reduced.

Dec 4, 2023Advisorynot scoredclean

An email was sent to schedule an inspection/obtain operating information.

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Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →