Halo Bean

C°

11006 N El Mirage Rd, El Mirage 85335

Mobile Food Annual - MF Type 2 · Permit MF-23-1082

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

Good

El Mirage restaurant avg: 97

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Aug 7, 2026Routine2 priority1 foundationC°

Predefined Comment: No County legal action will result from this inspection.

#8 — Hands Clean and Properly WashedPriority foundation2-301.15

Inspector's notes

Observed operating wash his hands in the middle basin of the 3-compartment sink. Operator then proceeded to wash hands in the hand wash sink with hot/cold water in the hand wash sink.

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Predefined Comment: Employee properly washed hands at handwash sink at time of inspection. 2-301.15 - Priority Foundation: Where to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-702.11

Inspector's notes

Observed operator wash with soap and rinse utensils without sanitizing agent in the 3-compartment, that at the time was only set-up as one compartment. Operator prepared quat sanitizer solution and proceeded to put utensils to wash, rinse, and sanitize all utensils. Corrective Action: Corrected at time of inspection Corrective Action: Corrected at time of inspection.

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Predefined Comment: Food-contact surfaces must be properly sanitized after washing and rinsing. Predefined Comment: Food-contact surfaces sanitized using quaternary ammonia must be sanitized with a contact time according to manufacturers specifications. Predefined Comment: Discussed the importance of proper sanitizer levels and proper monitoring of sanitizer levels. Predefined Comment: Food-contact surfaces were properly sanitized at time of inspection. Predefined Comment: All food-contact surfaces must be cleaned to sight and touch. Predefined Comment: All food-contact surfaces that contact TCS foods must be cleaned every 4 hours by washing, rinsing, and sanitizing. Predefined Comment: PIC relocated all food-contact surfaces to warewashing area to be washed, rinsed, and sanitized at the time of inspection. PRIORITY VIOLATION-4-702.11 - Priority: Cleaned and Sanitized Before Use After Cleaning. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-201.11

Inspector's notes

Observed a container of butane stored on top of clean utensils. Operator removed container to lower part of unit for storage. Corrective Action: Corrected at time of inspection.

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Predefined Comment: Chemicals must be stored away from food, utensils, and single service items at all times to prevent contamination. All chemicals were relocated and properly stored by PIC at time of inspection. PRIORITY VIOLATION-7-201.11 - Priority: Separation-Storage

#57 — MCEHC Mobile Food RequirementsCounty code (MCEHC)MCEHC Chap. 8, Sec. 3, Reg. 5e

Inspector's notes

The operator did not have updated current commissary visits logs. Please maintain and provide commissary log for every day of operation. Corrective Action: Correct prior to next routine inspection.

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MCEHC Chap. 8, Sec. 3, Reg. 5e - Mobile food establishments serving time/temperature control for safety foods shall maintain a log of visits to the approved commissary or food service establishment as required by this Department. This log shall be maintained using a Department approved format and maintained with the establishment at all times. The logs shall be maintained for a period of 30 days and should be available for review by the Department.

Jan 16, 2026RoutinecleanA°

Renewal AttestationNo County legal action will result from this inspection.

2025

Jun 28, 2025RoutinecleanA

No County legal action will result from this inspection.

Jan 6, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

Jan 2, 2025Advisorynot scoredclean

2024

Oct 13, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 6, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Operator needs year for MFU permit. Will call the office to have one mailed.Inspection was conducted at SPE-24-0265Inspection report was sent on the day of inspection.No County legal action will result from this inspection.No violations noted at time of inspection.Award: A,Food Manager Licenses: 1,Signer: Omar A.

2023

Dec 7, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection was conducted at 10075 N El Mirage RdNotice of inspection rights were signed by Hope A.Inspection report was emailed and verified.Ok to permit.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Hope A

Dec 1, 2023Reviewnot scoredclean

Inspection was conducted at the Mobile Food Office.Notice of inspection rights were signed by Hope A.Inspection report was printed and handed to operator at time of inspection.Please correct the following prior to the issuance of a permit:>Ensure espresso machine and coffee grinder equipment is NSF and commercial grade.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →