PlateScore

St Agnes School

A

2311 E Palm Ln, Phoenix 85006

Food Establishment - Eating & Drinking · Permit FD-00100

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 18, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 10, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 30, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 25, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Mar 25, 2026Routine1 coreA

No County legal action will result from this inspection.

#38 — Insects, Rodents and Animals not PresentCore6-501.112

Inspector's notes

Observed two full traps in the back receiving area at time of inspection. Observed several german cockroaches and other pest carcasses on the traps. PIC stated that they would call their pest control service to remove and replace the traps. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.112 - Core: Removing Dead or Trapped Birds, Insects, Rodents and other Pests

2025

Aug 22, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed adequate sanitizing levels for Quaternary ammonium 150ppm to 400ppm. Ensure to use test strips to verify adequate concentrations. Ensure any gaps at celling are properly sealed and filters are clear of any dust over any food prep areas and equipment. Ensure hot holding equipment is maintain Time/ temperature control for safety (TCS) food items at internal temperature 135*F or above.

May 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed temperature requirements at mixing valves and combo faucets.

2024

Sep 30, 2024RoutinecleanA

No County legal action will result from this inspection.

Apr 10, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report delivered via email.Core-2-102.12(A), C: Certified Food Protection Manager>>> Observed no certified food protection manager present on site at time of inspection. Certified food manager must be present at all times during operating hours.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 0,Signer: Jessica Ortero

Apr 3, 2024Advisorynot scoredclean

Establishment not accessible at time of inspection. Inspector will return at a later date.

2023

Oct 18, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report emailed to establishment and confirmed received. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181 or call 602-506-6824.Food Manager Licenses: 2,Award: A,Signer: Jessica Otero

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →