PlateScore

Safeway

B°Cutting Edge

550 E Bell Rd, Phoenix 85022

Food Establishment - Meat Market · Permit FD-00345

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 9, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 18, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 13, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 24, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 3, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 29, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 13, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 29, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 2, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)95
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Sep 2, 2026Routine1 foundationall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-205.11

Inspector's notes

Observed meat counter hand sink blocked by a large roller trash can. Corrective Action: Corrected at time of inspection.

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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Predefined Comment: PIC relocated all items blocking handwash sink at time of inspection.

Apr 29, 2026RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

Feb 13, 2026RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

2025

Aug 29, 2025Routine1 coreall corrected on siteA+

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed accumulation of dust along vent covers of ceiling refrigeration unit inside meat market butcher room. Physical facility shall be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Establishment shall clean vent covers at frequency that prevents accumulation of dust/debris. PIC instructed employee to clean vent covers. Corrective Action: Corrected at time of inspection. 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: Observed bowing wall panels and large gaps of exposed wood inside sea-food walk-in cooler. Observed cove basing separated from bowed wall panels of sea-food walk-in cooler. All floors, walls, and ceilings shall be maintained in good repair and repaired such that it is smooth and easily cleanable. Establishment shall repair sea-food walk-in cooler walls and cove basing prior to next routine inspection. Discussed importance of walk-in maintenance and non-food contact surface cleanability with Person in Charge (PIC) and meat market staff. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jun 3, 2025RoutinecleanA+

No County legal action will result from this inspection.No violations noted at time of inspection. Inspection report delivered via e-mail.

Jan 24, 2025RoutinecleanA+

No County legal action will result from this inspection.

2024

Jul 16, 2024RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

May 13, 2024RoutinecleanA+

This establishment is on the Cutting Edge of food safety and received an “A+” grade. The establishment had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: KYLE MICHAEL,Award: Cutting Edge A+

Jan 18, 2024RoutinecleanA+

This establishment is on the Cutting Edge of food safety and received an “A+” grade. The establishment had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Cutting Edge A+,Signer: KYLE MICHAEL

2023

Oct 9, 2023RoutinecleanA+

This establishment is on the Cutting Edge of food safety and received an “A+” grade. The establishment had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: KYLE MICHAEL,Award: Cutting Edge A+

This address holds 4 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →