Lucky Strike Christown
A1919 W Bethany Home Rd, Phoenix 85015
Food Establishment - Eating & Drinking · Permit FD-01604
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Feb 26, 2026Routine1 coreall corrected on siteA
No County legal action will result from this inspection.Discussed handwash sink maintenance.
Inspector's notes
Observed accumulation of food debris on top of pizza conveyer oven and along base prep cooler bottom compartment across from cookline fryers. Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Person in charge (PIC) instructed food employee to clean debris at time of inspection. Corrective Action: Corrected at time of inspection.
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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
2025
Jul 15, 2025Routine1 priorityall corrected on siteB
No County legal action will result from this inspection.Discussed handwash sink requirements.
Inspector's notes
Observed container of cooked chicken wings with a date mark of 7/3/25. Person in charge (PIC) confirmed that container of chicken wings were cooked on 7/3/25. A food shall be discarded if: It exceeds the 7 days at 41ᵒF (except time it is frozen) or it is in a container/package that does not bear a date/day and has been held for > 24 hours and facility has no datemarking system in place. Container of cooked chicken datemarked for 7/3/25 was discarded by PIC at the time of inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Feb 6, 2025Routine1 coreA
No County legal action will result from this inspection.Discussed test strip concentrations.
Inspector's notes
Observed accumulation of food debris below bar counter and behind ice machine. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Discussed limiting accumulation of pest attractants. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
2024
Oct 30, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed cooling procedures and "par-cooking" with establishment. Also discussed procedures for storage and separation of raw and RTE foods.
May 21, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.A copy of this report will be emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Aris Barraza,Award: A
2023
Nov 8, 2023Routine2 coreA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Testing devices for chemical and hot water sanitizing --Proper cooling time & temperaturesProvided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--New Owners Packet--Grade Card"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: JT Houck
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Floor drain in hot food cooking area is slow draining. Repair drain so water properly flows at sufficient velocity. Correct By: Correct Prior To Next Routine Inspection
Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed Coved base is missing or in disrepair in food preparation area (i.e.-pizza area). Repair coved base. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →