Whiz Kidz

No violations noted at time of inspection.No County legal action will result from this inspection.

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed dented can storage and renewing the food manager certificate prior to the next routine inspection.

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: chlorine bleach spray concentration. 9 food allergensRecommend: adding FRP panels above three compartment sink and behind oven area wall.Please ensure restroom door is completely self closing during remodel. Provided via email: 9 Food allergens. Vomiting clean up procedure.

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: date marking procedures. Recommend: ensure bathroom door is self closing.

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: date marking procedures. Recommend: ensure bathroom door is self closing. Of note: Establishment has new Blodgett Commercial Grade oven.

Predefined Comment: No County legal action will result from this inspection.Of note: Establishment has new homestyle black Frigidaire oven unit. All food equipment needs to be commercial grade NSF or equivalent. Remove unit prior to next routine inspection.

Predefined Comment: No County legal action will result from this inspection.Of note: Establishment has new homestyle Frigidaire oven unit. All food equipment needs to be commercial grade NSF or equivalent. Remove unit prior to next routine inspection. Of note: Establishment has RO system with tank. This system requires an RPZ to protect water source. Of note: Person In Charge is in process of completing Certified Food Protection Manager Certificate.

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed and discussed: date marking procedures.Recommend: dry clean floors only. Emailed copy of inspection report to the establishment.Of note: Observed establishment has Reverse Osmosis system. The system will require an RPZ backflow preventer on water line.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a currentand accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Food Manager Licenses: 1,Signer: Lilli McCartney

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager (CFPM): Person in charge (PIC) did not have a CFPM certification. Advised that the PIC shall be the Certified Food Protection Manager, and must be present during all hours of operation. No County legal action will result from this inspection.Inspection report emailed and verified. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Spencer K.