PlateScore

Fry's Food Stores

A

1915 S Power Rd, Mesa 85206

Food Establishment · Permit FD-04510

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

97
Excellent

Mesa restaurant avg: 93

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Score over time

100060202320242025Oct 25, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 5, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jul 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 30, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Feb 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 9, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jan 21, 2026Advisorynot scoredclean

2025

Sep 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jun 9, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Oct 30, 2024Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-602.11

Inspector's notes

Observed meat slicers with build up of meat / cheese on them. Asked manager how they keep track of when to clean it, said it usually is told from manager to manager, but didn't know how long those slicers have been in use. Talked to general manager about systems to use to keep items clean. Ensure that meat/cheese slicers are cleaned within every 4 hours. Employees cleaned equipment in place. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-602.11 (A-D) - Priority: Equipment Food-Contact Surfaces and Utensils-Frequency. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Predefined Comment: All food-contact surfaces that contact TCS foods must be cleaned every 4 hours by washing, rinsing, and sanitizing.

Jul 16, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.This department does not have a verification method to ensure the slicers are completely cleaned every 4 hours. Per PIC, staff cleans it when they have an opportunity. Discussed setting timers.

Feb 5, 2024Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection was emailed***A new assistant manager was present during the inspection and was his second day at this store. Please obtain a copy of a CFPM certificate, as a CFPM must be present during all hours of operationOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Embargo Lbs: 0,Signer: Michael Affronti

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed <10ppm quat concentration in the 3 compartment sink that was being filled during the inspection. The sanitizer bag was replaced. Quat levels must be between 150-400ppm. Correct By: Corrected At Time Of Inspection

2023

Oct 25, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection was emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Signer: Chucketta Hollins

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →