4 Sons Food Store
B9070 W Bell Rd, Peoria 85382
Food Establishment - Eating & Drinking · Permit FD-07784
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
May 11, 2026Routine1 foundation2 coreB
Predefined Comment: No County legal action will result from this inspection.Provided following MCESD handout(s) via email:--Legal Process
Inspector's notes
No hand cleanser at hand sinks (front counter and back room) used by employees. Provide hand cleanser (i.e. - hand soap) at hand sinks so that proper hand washing can be performed.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: PIC provided soap for handwash sinks at time of inspection. Corrective Action: Corrected at time of inspection. 6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: No hand drying provisions at hand sinks (i.e. - front counter and back room). Provide hand drying provisions (i.e. - paper towels) so that proper hand washing can be performed. Predefined Comment: PIC provided hand drying provision for handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Ice scoop found stored atop ice maker.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage Predefined Comment: In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Correct prior to next routine inspection.
Inspector's notes
Hand sink adjacent ice maker has is slow draining.
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Repeat Violation 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: All plumbing must be maintained in good repair at all times. Predefined Comment: Repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. **2nd Consecutive Violation
Jan 14, 2026Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Hot Holding Temperatures (i.e. - TCS foods at 135*F or above);--Proper Cold Holding Temperatures (i.e. - TCS foods at 41*F or below): --Warewashing Facilities, Installed, Maintained, Used, Test Strips (i.e. - current Quaternary Ammonia testing strips); --In-Use Utensils; Properly Stored (i.e. - ice scoop and popcorn scoops - stored on cleanable surfaces and handles out of food products)
Inspector's notes
Hand sink adjacent ice maker has is slow draining.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: All plumbing must be maintained in good repair at all times. Predefined Comment: Repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Inspector's notes
Walls and ceiling surfaces of walk-in cooler has buildup of residues.
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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
2025
Jun 12, 2025Routine1 foundationB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
No soap at the handsink. Provided at inspection. Instructed person in charge to have soap available at handsinks at all times. Reviewed proper handwashing.
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6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Mar 31, 2025Re-Inspection1 coreA°
Thermometer obtained at inspection, corrected.
Inspector's notes
Back-room ice machine handsink is draining extremely slow. Instructed person in charge to have maintain so as to drain properly.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Mar 18, 2025Re-Inspection1 foundation1 coreB°
Inspector's notes
Back-room ice machine handsink is draining extremely slow. Instructed person in charge to have maintain so as to drain properly.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
No probe thermometer available. Instructed person in charge to obtain a probe thermometer capable of taking hot and cold internal food temperature within 10 days and to email invoice/picture of thermometer. Second consecutive violation.
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4-302.12 - Priority Foundation: Food Temperature Measuring Devices
Mar 3, 2025Routine1 foundation1 coreB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
No probe thermometer available. Instructed person in charge to obtain a probe thermometer capable of taking hot and cold internal food temperature within 10 days and to email invoice/picture of thermometer.
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4-302.12 - Priority Foundation: Food Temperature Measuring Devices
Inspector's notes
Back-room ice machine handsink is draining extremely slow. Instructed person in charge to have maintain so as to drain properly.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
2024
Jul 24, 2024Routine1 foundationB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Two open bags of hot dogs in the walk-in cooler not date marked. As per person in charge the open bags of dogs are sold within 1 week of opening. Reviewed date marking requirements for time/temperature ready to eat foods. Product was dated at inspection.
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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Jan 25, 2024Routine1 coreA
This establishment received an A grade and had 0 priority and 0 priority foundation on this inspection.No county legal action will result from this inspection.Printed while on site.Person in charge was made aware of their inspection rights. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Paul D.
Core-6-501.12, C: Cleaning, Frequency and Restrictions Floor under three sink/soda box tower has dried wet towel, trash and organic material. Towel and trash under ice machine. Thick build up of slime in floor sink under soda cabinet. Instructed person in charge to clean. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →