AM/PM
A°2816 E Mckellips Rd, Mesa 85213
Food Establishment - Eating & Drinking · Permit FD-10259
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Mar 6, 2026RoutinecleanA°
No County legal action will result from this inspection.Discussed ensuring that no TCS foods are kept in the standing refrigerator until it can consistently hold below 41*F
2025
Jul 15, 2025RoutinecleanA°
No County legal action will result from this inspection.Inspection report was e-mailed.
Feb 20, 2025Re-Inspection1 foundation1 coreB°
Upon re-inspection, all violations due for correction have been corrected. Cold holding unit was repaired and in use.
Inspector's notes
No employee present had a Certified Food Protection Manager certificate. Discussed needing a CFPM present on site at all times during hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed standing refrigerator used to store corndogs in kitchen with an ambient temperature of 50-55*F. Person in charge lowered the temperature settings and the refrigerator and the ambient temperature was checked with a min-max thermometer. After 10 minutes, the lowest ambient temperature recorded was 52.5*F. Instructed PIC to use the walk-in refrigerator for cold storage. PIC stated that they will schedule a maintenance visit for the refrigerator. Corrective Action: Correct prior to re-inspection. ***Re-inspection scheduled for 2/18/24
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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Feb 10, 2025Routine1 priority1 foundation1 coreB°
Re-inspection scheduled for 2/18/25No County legal action will result from this inspection.Inspection report was e-mailed.
Inspector's notes
Observed corndogs holding at 52*F in standing refrigerator. Corndogs were stored in refrigerator for >4 hours. PIC voluntarily discarded the corndogs. All TCS foods improperly cold held were discarded by PIC at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
No employee present had a Certified Food Protection Manager certificate. Discussed needing a CFPM present on site at all times during hours of operation. Corrective Action: Correct prior to next routine inspection.
Show full county text
2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed standing refrigerator used to store corndogs in kitchen with an ambient temperature of 50-55*F. Person in charge lowered the temperature settings and the refrigerator and the ambient temperature was checked with a min-max thermometer. After 10 minutes, the lowest ambient temperature recorded was 52.5*F. Instructed PIC to use the walk-in refrigerator for cold storage. PIC stated that they will schedule a maintenance visit for the refrigerator. Corrective Action: Correct prior to re-inspection. ***Re-inspection scheduled for 2/18/24
Show full county text
4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
2024
Aug 19, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Feb 1, 2024Routine1 priority1 foundation1 coreB
Core-2-102.12(A), C: Certified Food Protection Manager. Please work to acquiring certificate for one person that remains onsite. This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.Report emailed No County legal action will result from this inspection.Award: B,Embargo Lbs: 9,Signer: Ravi S
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Temperature control for safety foods were found improperly cold holding at 47-49*f degrees in customer service fridge by soda fountains. PIC had no indication for how long foods had been above 41*f degrees. Items included Burritos, Turkey sandwich, and cut lettuce. Items discarded. Correct By: Corrected At Time Of Inspection
Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. Cooler holding TCS foods from category 20 had been found holding 47*f degrees via min/max thermometer. PIC stated they will discontinue use with TCS foods until fixed. Correct By: Corrected At Time Of Inspection
Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed heavy soda syrup accumulation under feeder boxes in rear of establishment. Please clean by next routine inspection Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →