Super Target
A995 S Cotton Ln, Goodyear 85338
Food Establishment - Eating & Drinking · Permit FD-13305
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history5 on record
2026
Jan 27, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Oct 22, 2025Routine1 priority1 coreB
No County legal action will result from this inspection.
Inspector's notes
Observed TCS food being held inside a refrigerated prep-unit with an internal temperature of 48*F. Internal temperature registered with an internal probe thermometer. Ambient temperature of unit registered 51*F with a min/max thermometer. Per PIC all food inside the unit has been there for 24hrs at time of inspeciton. TCS food items included sliced cheeses, sliced deli meats, and cut leafy greens. All TCS foods improperly cold held were discarded by PIC at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Instructed PIC to refrain from placing TCS food items inside unit until repaired to hold temperatures of 41*F or less. Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed a hot holding case with a broken door covered with plastic. Per PIC the door has been broken for 3-weeks and has not been repaired yet. Educated PIC that all equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Correct prior to next routine inspection.
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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
Jan 13, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Aug 12, 2024RoutinecleanA
No County legal action will result from this inspection.Discussed monitoring of reach-in refrigeration units to ensure proper cold holding temperatures are maintained with manager.
Jan 10, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Inspection rights accepted by Cecilia M. Report e-mailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a currentand accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Signer: Cecilia Milke
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →