PlateScore

Lakes West Golf Course Snack Shop

B

10433 W Talisman Rd, Sun City 85351

Food Establishment - Eating & Drinking · Permit FD-14317

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

95
Excellent

Sun City restaurant avg: 98

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Score over time

1000602023202420252026Nov 8, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 13, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 3, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 6, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 6, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 20, 2026 — Routine — score 83 (1 priority, 0 foundation, 2 core)83
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 20, 2026Routine1 priority2 coreB

Predefined Comment: No County legal action will result from this inspection.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed raw beef patties in upright refrigerator at 46-47*F. Cold hold of food to be at 41*F or lower during storage. As per the person in charge, patties had been in the refrigerator all morning. Advised staff to monitor cold hold temperatures using a metal stem thermometer. Corrective Action: Corrected at time of inspection. Hamburger patties were embargoed and discarded.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

#41 — Wiping Cloths; Properly Used and StoredCore3-304.14

Inspector's notes

Observed wiping cloths at grill area stored on prep areas and not in sanitizer solution.

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3-304.14 - Core: Wiping Cloths, Use Limitation Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.

#53 — Toilet Facilities: Properly Constructed, Supplied, CleanCore6-501.19

Inspector's notes

Restroom door off kitchen by three compartment sink open. Restroom doors directly off kitchen must be self closing and closed. Corrective Action: Correct prior to next routine inspection.

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6-501.19 - Core: Closing Toilet Room Doors

Mar 6, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed cooling recently prepped foods to 41*F within 2 hours.

2025

Aug 6, 2025RoutinecleanA

No County legal action will result from this inspection.

Mar 3, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Sep 13, 2024RoutinecleanA

No County legal action will result from this inspection.

Apr 16, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Award: A,Signer: Lindsey Armentrout

2023

Nov 8, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Lindsey Armentrout

Oct 2, 2023Advisorynot scoredclean

Arrived to conduct inspection. Sign on door stated that snack shop is closed 10/2 & 10/3. Will return at later date. No County legal action will result from this inspection.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →