PlateScore

Biltmore Golf Club

2400 Biltmore Estates, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-16464

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

96
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 20, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 12, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 17, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 25, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 30, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jun 4, 2026 — Routine — score 89 (0 priority, 2 foundation, 1 core)89
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 4, 2026Routine2 foundation1 coreall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Hand towel dispenser was broken at time of inspection making hand towels unavailable. Dispenser was fixed at time. Please ensure single use hand towels are available at all handsinks at all times. Corrective Action: Corrected at time of inspection.

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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Inspector's notes

No food thermometer available during inspection, thermometer was obtained from main restaurant at time. Please ensure a probing food temperature measurement device is available at all times. Corrective Action: Corrected at time of inspection.

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4-302.12 - Priority Foundation: Food Temperature Measuring Devices

#43 — In-Use Utensils; Properly StoredCore3-304.12

Inspector's notes

Observed ice scoop being stored inside top filling ice machine, partially covered in ice during inspection. Scoop was removed at time. Please ensure ice scoops are stored outside of, or in a way that does not allow handles to be buried in ice and exposing ice to contamination. Corrective Action: Corrected at time of inspection.

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3-304.12 - Core: In-Use Utensils, Between-Use Storage

Jan 30, 2026Routine1 foundationall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.Discussed replacing test strips.

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Inspector's notes

No probing food thermometer available during inspection, thermometer was supplied for another permit at time. Please ensure a probing food temperature measurement device is available at all times. Corrective Action: Corrected at time of inspection.

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4-302.12 - Priority Foundation: Food Temperature Measuring Devices

2025

Sep 19, 2025RoutinecleanA°

No County legal action will result from this inspection.Discussed date-marking.

Feb 25, 2025RoutinecleanA°

No County legal action will result from this inspection.Discussed hood vent cleaning schedule.

2024

Sep 17, 2024RoutinecleanA°

No County legal action will result from this inspection.

Mar 14, 2024Advisorynot scoredclean

Hot dog stand will remain open throughout new golf clubhouse restaurant construction. Employees are using mop sink at the golf shop. Once new golf clubhouse is completed, advised restaurant General Manager (GM) to submit for remodel permit to install a drop ceiling, new handwashing sink, enclose rock wall, refinish/repair flooring, and walls. If a full remodel is conducted then a mop sink will need to also be installed.Advisory conducted with R.S. 635No County legal action will result from this inspection.

Mar 12, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Leo Simonetta

2023

Dec 21, 2023Advisorynot scoredclean

Hot dog stand will remain open throughout new restaurant construction. Advised restaurant General Manager (GM) to install a mop sink with hot with cold running water at the hot dog concession stand.Advisory conducted with R.S. 635No County legal action will result from this inspection.Award: Not Participating,Review Complete: CHECKED,Review Notes: RA-DB,Signer: DB

Sep 20, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed thawing techniques.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Justin Creighton

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →