PlateScore

Target

A

12602 N Paradise Village Pkwy, Phoenix 85032

Food Establishment - Meat Market · Permit FD-18511

Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

97
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 11, 2023 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 18, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 21, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 13, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 12, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Oct 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 23, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 16, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 16, 2026RoutinecleanA

No County legal action will result from this inspection.Discussed with PIC: raw meat storage in walk-in cooler. // No violations noted at time of inspection.

Jan 23, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Oct 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed with PIC: raw meat storage with PIC

May 12, 2025Routine1 priorityall corrected on siteB

No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.12

Inspector's notes

Observed mop sink faucet, equipped with atmospheric vacuum breaker, to be connected directly to a chemical dispenser by hose. Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. Discussed installing a quick-release connection and ensuring hose is disconnected from faucet/chemical dispenser when not in use. PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-5-205.12 (A) - Priority: Prohibiting a Cross Connection; Drinking Lines

Jan 17, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Sep 13, 2024Routine1 priorityall corrected on siteB

No County legal action will result from this inspection.Discussed having a dedicated water supply for the chemical dispenser at the mop sink.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.12

Inspector's notes

Observed a hose connecting the mop sink faucet, equipped with an atmospheric vacuum breaker, directly to a chemical dispenser. Had PIC remove the hose from the mop sink faucet. Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-5-205.12 (A) - Priority: Prohibiting a Cross Connection; Drinking Lines

Jun 21, 2024Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed floor in back storage area for the meat to have accumulation of dirt . Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jan 18, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection. Report emailed.Award: A,Signer: Sherene McFadzean

2023

Sep 11, 2023Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection. Report emailedAward: B,Review Complete: CHECKED,Review Notes: QA,Signer: Makayla Gomez

#15 — Food Separated and ProtectedPriority3-302.11

PRIORITY VIOLATION-3-302.11 (A1-2), P: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection From Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Observed a box of raw chicken being stored in the walk in on a shelf above raw pork and beef and plant based meats. Food must be stored properly in the walk in to prevent contamination from other raw food products. Please refer to the Proper Food Storage guide included in the email with this report. The PIC rearranged the meat storage shelves at the time of this inspection. Correct By: Corrected At Time Of Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →