One Stop Nutrition
A263 E Warner Rd, Gilbert 85296
Food Establishment · Permit FD-22228
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jan 14, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Estabishment not doing dishes at the time of inspection and water was due to be switched out. Chlorine concentration was 15 ppm or less. Concentration shall be between 50 and 100 ppm for food contact surfaces. Ice machine in the front was broken.
Inspector's notes
Bathroom door located in the back of establishment was open. Bathroom doors shall be self closing to prevent recontamination of hands. Corrective Action: Correct prior to next routine inspection.
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6-501.19 - Core: Closing Toilet Room Doors
2025
Jul 7, 2025Routine3 coreA°
Predefined Comment: No County legal action will result from this inspection.Report was emailed.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Kitchen cabinets are deteriorated in some areas with water damage in the bottoms of some cabinets. Repair/replace as needed. 4-101.19 - Core: Nonfood-Contact Surfaces
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Clean out bottom of upright milk/shake cooler in back room. 4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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floors need some cleaning in some areas (back room w /coolers) 6-201.18 - Core: Walls and Ceilings, Studs, Joists, and Rafters
Feb 21, 2025Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Report was emailed.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Ice scoop laying on top of ice machine. Please keep on a tray or re-hang scoop holder on wall. 3-304.12 - Core: In-Use Utensils, Between-Use Storage
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Some cabinet doors are in disrepair. Please repair. 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation
2024
Sep 3, 2024Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Report was emailed. Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Aug 24, 2024Routine1 priority2 foundationB°
Predefined Comment: No County legal action will result from this inspection.A re-inspection will be done on 8/30/24. Report was emailed.
Inspector's notes
Corrective Action: Correct prior to re-inspection.
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Replace cloth hand towel in bathroom with disposable paper towels. Single service towels are needed for drying hands. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Frozen yogurt; soft serve base mixes at 55-60'f. Per mgmt. these items have not been out over 4 hours. Place these items in a back up cooler or on ice to hold at 41'f or below. Items placed on ice. PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Corrective Action: Correct prior to re-inspection.
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Front reach-in unit ambient air temperature is 65'f. Have unit serviced to ensure it holds product at 41'f or below. A re-inspection will be done on 8/30/24. 4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Feb 7, 2024RoutinecleanA°
This establishment is not participating in the award program and received 0 priority and 0 priority foundation violations. No County legal action will result from this inspection. Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Cole Horne
2023
Aug 15, 2023RoutinecleanA
This establishment received an A grade and had 0 priority and 0 priority foundation violations. No County legal action will result from this inspection. Inspection report was emailedThe Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Dj Landvatter
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →