Mosaic Gardens
A850 S Pennington Dr, Chandler 85224
Food Establishment - Eating & Drinking · Permit FD-23-02563
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Jun 5, 2026RoutinecleanA
Therapy kitchen 1Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: date marking open tcs foods. Recommend: maintenance on small white refrigerator.
2025
Sep 30, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Apr 14, 2025RoutinecleanA
No violation noted at time of inspection.No County legal action will result from this inspection.
2024
Sep 3, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
*SECOND CONSECUIVE VIOLATION* Kitchen only has a medical refrigerator that is approved for storage of non-TCS/PHF food and drink items. The unit was being used to store PHF/TCS foods (Milk). Ensure that the unit is replaced with a NSF (ANSI) approved commercial unit for the storage of PHF/TCS foods. Corrective Action: Correct prior to next routine inspection.
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4-201.11 - Core: Equipment and Utensils-Durability and Strength
Feb 15, 2024Advisorynot scoredclean
Correction of the priority foundation item(s) #31 found during the inspection conducted on 01/29/24 was verified by the inspector on 02/15/24 via electronic means. A copy of this advisory report was provided to the establishment via electronic means.
Jan 29, 2024Routine1 priority1 foundation1 coreB
This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.The establishment recently replaced the commercial refrigerator with a unit that is approved for the storage of non-TCS food items. Please note: If the refrigerators are to be replaced, they must be replaced with NSF (ANSI) approved commercial units.*A re-inspection is scheduled for 2-12-23.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Signer: Stasha Redfield
Core-4-201.11, C: Equipment and Utensils-Durability and Strength----Kitchen only has a refrigerator that is approved for storage of non-TCS/PHF food and drink items. The unit was being used to store PHF/TCS foods (Milk, resident left overs, and butter). Ensure that the unit is replaced with a NSF (ANSI) approved commercial unit. Correct By: Correct Prior To Next Routine Inspection
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.----Milk-47F and butter items-49F in the reach in cooler unit. PIC stated that all items had been in unit for an extended period of time and voluntarily discarded-less than 1 lb of each item. Keep PHF/TCS foods in cold holding at 41F or below. Correct By: Corrected At Time Of Inspection
Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.---Reach in cooler with ambient temperature at 50-51F. PIC removed all PHF/TCS food items and stated that cooler will be scheduled for maintenance/repair. Ensure that cold holding equipment is able to maintain PHF/TCS food temperatures at 41F or below. Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →