Mosaic Gardens
A850 S Pennington Dr, Chandler 85224
Food Establishment - Eating & Drinking · Permit FD-23-02566
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Jun 5, 2026RoutinecleanA
Therapy kitchen 2Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: date marking open tcs foods. Recommend: maintenance on small white refrigerator.
2025
Sep 30, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Apr 14, 2025RoutinecleanA
No violations noted at time of inspection.No County legal action will result from this inspection.
2024
Sep 17, 2024Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Sep 3, 2024Routine1 priority2 foundation1 coreB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
No paper towels or hand drying device available at hand wash sink. Manager provided paper towels. Ensure that all hand wash sinks have paper towels or hand drying device available at all times. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Four pitchers of milk-50-53F and a container of yogurt-52F in the reach in cooler. PIC voluntarily discarded all items-see embargo form. Keep PHF/TCS foods in cold holding at 41F or below. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Reach in cooler with ambient temperature at 56-57F. PIC removed all PHF/TCS food items and stated that cooler will be scheduled for maintenance/repair. Ensure that cold holding equipment is able to maintain PHF/TCS food temperatures at 41F or below. Corrective Action: Correct prior to re-inspection.
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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Inspector's notes
Kitchen only has a medical refrigerator that is approved for storage of non-TCS/PHF food and drink items. The unit was being used to store PHF/TCS foods (Milk and Yogurt). Ensure that the unit is replaced with a NSF (ANSI) approved commercial unit for the storage of PHF/TCS foods. Corrective Action: Correct prior to next routine inspection.
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4-201.11 - Core: Equipment and Utensils-Durability and Strength
Jan 29, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Please note: If the refrigerators are to be replaced, they must be replaced with NSF (ANSI) approved commercial units.*Establishment was in process of being painted and kitchen was not in use at time of inspection. Conducted a physical facility inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Stasha Redfield
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →