PlateScore

Scottsdale Marriott at McDowell Mountains

16770 N Perimeter Dr, Scottsdale 85260

Food Establishment - Food Catering · Permit FD-23-02935

Score based on 12 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Oct 19, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 10, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 31, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 19, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 28, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 30, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 27, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)Mar 3, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Jun 30, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history12 on record

2026

Jun 30, 2026RoutinecleanA°

No County legal action will result from this inspection.No violations noted at time of inspection. Catering not occurring at time.

Mar 3, 2026Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.

Feb 27, 2026Routine1 foundation1 coreB°

No County legal action will result from this inspection.Discussed no cutting fruit at outdoor mobile unit bar, must maintain outdoor bar requirements.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Inspector's notes

Observed no hot water at outdoor mobile unit bar hand sink. Handwash sinks must be supplied with hot water of at least 100°F, soap, and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. In-person reinspection will be on Tuesday, March 3rd. In the meantime, the unit will not be used. Corrective Action: Correct prior to re-inspection.

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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed a leak underneath the outdoor mobile unit bar. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2025

Oct 30, 2025RoutinecleanA°

No County legal action will result from this inspection.No off site catering preparation or catering scheduled at time of inspection. A facilities inspection was conducted today. Outside mobile unit not in operation at time of inspection. Reviewed with manager: handwashing stations for portable bars and action stations.Ensure all employees working with food obtain food worker certification from ANSI certified online site.

Jul 29, 2025RoutinecleanA°

No County legal action will result from this inspection.No catering preparation or catering scheduled at time of inspection. A facilities inspection was conducted today. Outside mobile unit not in operation at time of inspection. Reviewed with manager: handwashing stations for portable bars and action stations, availability of high temperature thermometer when warewashing machine is in use.Ensure all employees working with food obtain food worker certification from ANSI certified online site.

Apr 17, 2025RoutinecleanA°

No County legal action will result from this inspection.No catering preparation or catering scheduled at time of inspection. A facilities inspection was conducted today. Reviewed with manager: handwashing stations for portable bars and action stations.Ensure all employees working with food obtain food worker certification from ANSI certified online site.

Jan 28, 2025RoutinecleanA°

No County legal action will result from this inspection.No catering preparation or catering scheduled at time of inspection. A facilities inspection was conducted today.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.

2024

Nov 19, 2024RoutinecleanA°

No County legal action will result from this inspection.No out of building catering preparation or catering scheduled at time of inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.

Jul 31, 2024RoutinecleanA°

No County legal action will result from this inspection.No out of building catering preparation or catering scheduled at time of inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.

Apr 10, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.No catering preparation or catering scheduled at time of inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 2,Signer: Matthew Brady

Jan 29, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.No food preparation or food catering scheduled at time of inspection. A facilities inspection was conducted.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Matthew Brady

2023

Oct 19, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.No catering preparation or catering scheduled at time of inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Reviewed policies for non-continuous cooking and time as a public health control with managers.As a reminder:- portable handwashing sinks: until self contained sink is purchases, establishment will use 5-gallon cambro set up.- If catering is conducted off sit, ensure approved vehicle is used.- During catering operations, ensure any foods at outdoor events are properly protected with lids or sneeze guards.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Matthew Brady

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →