Ta'Carbon The Real Mexican Grill 3

Predefined Comment: No County legal action will result from this inspection.Discussed stiring and mixing foods after heating or prepping.

Predefined Comment: No County legal action will result from this inspection.Discussed time as control for items such as onions and peppers (Hot Hold) and Cheese (Cold Hold). Provided cooling chart to verify cooling of foods.

No County legal action will result from this inspection.Discussed cooling procedures.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.Reviewed cleaning frequency of in-use equipment, cleaning in place, thawing.

Upon re-inspection, all violations have been corrected. Probing thermometer obtained. No County legal action will result from this inspection.Award: Re-Inspection,Signer: Juan Duarte

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Award: Not Participating,Signer: Christian Rojas

Final Construction - E&D Class 4This inspection was conducted with the owner.A PDF copy of this inspection report was emailed to Gilbert A. at the time of this inspection.No county legal action will result from this inspection.Correct the following prior to your first routine inspection;1. Provide a hard piped drain line that empties into a floor sink with a minimum 1 in. air-gap for the steam table. Do not use buckets or any temporary containers.2. Provide a self-closer for the employee restroom door in the kitchen.This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, by US Mail, by or phone at 602-506-6824 Option 2. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. All permit fees are nonrefundable.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.

Plumbing Inspection - E&D Class 4This inspection was conducted with one of the contractors.A PDF copy of this inspection report was emailed to Arnulfo G. and Manuel A. at the time of this inspection.Address the following prior to final permit approval;1. Provide an additional approved handwashing sink in the main cook line area. Handwashing sinks must be centrally located, visible, and directly accessible within 25-feet of all food/beverage preparation, food/beverage dispensing, ware washing, wait stations, and similar workstation areas. Barriers must not physically and/or operationally obstruct the hand washing facility. Metal splashguards must be installed between the hand sink and food/ beverage/ utensil related areas within 24-inches of the hand sink.2. Provide the 3 Rheem Tankless water heaters as indicated on your submitted plans to meet the minimum hot water demands of the fixtures in the facility.3. Provide a metal cove base at the floor/wall junctures on the inside and exposed outside potions of the walk in units. Do not use ceramic, cove base quarry tile on the walls of the walk-in units.4. Provide a cove base finish at all floor wall junctures throughout the kitchen, dry storage room, and all restrooms.5. Provide smooth, easily cleanable ceilings throughout the kitchen, dry storage room and all restrooms.6. Salsa bars in the dining area cannot drain into buckets. Provide floor sinks for drainage for all salsa bars or provide refrigeration units with evaporator pans.7. Adequate sneeze guards with side panels must be installed on the salsa bars.No County legal action will result from this inspection.

*** THIS IS NOT AN INSPECTION REPORT. ***Plans reviewed by Paul Reeves on 08/25/2023.This email has been automatically sent and provided as a courtesy to notify you that your application and plans have been reviewed in accordance with code. You will receive a notification of “APPROVAL TO CONSTRUCT WITH CONDITIONS” letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your letter if you selected mail on your application as a primary means of receiving correspondence. No reply to this email is required. For further instructions please refer to the letter. Thank you. *** THIS IS NOT AN INSPECTION REPORT. ***