Bosa Donuts

Predefined Comment: No County legal action will result from this inspection.Test strips available at time of reinspection

Predefined Comment: No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

Correction of the priority foundation item(s) found during the inspection conducted on 3/12/24 was verified by the inspector on 3/20/24 via electronic means. A copy of this advisory report was provided to the establishment via electronic means.

This establishment is not participating in the award program at this time and had 0 Priority, 2 Priority Foundation violations on this inspection.A re-inspection will be conducted within 10 days to ensure test strips are available.Core-2-102.12(A), C: Certified Food Protection Manager- must be present during hours of operation.No County legal action will result from this inspection.Report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Sodavuth

Final construction inspection walk through. Construction complete and approved.Superintendent will follow up on the items below:1). Side door is missing trim at the side, please close the gap.2). Please seal the base tile to the donut case at the underside junction.3). Please install a split escutcheon for the drain line at the front hand sink where the grout shrunk. Ideally you install split escutcheons at all drain lines.4). Increase the water flow at the front hand wash sink, there is sufficient hot water.5). Install light bulbs under the hood where missing.6). Brace the T&P valve drain line to the wall and connect the backflow valve hub drain line to it.7). In the front near the soda system, remove access foam and finish out the wall.8). See if you can close the hole around the soda line wall penetration.This establishment/operation has been evaluated and qualifies for the issuance of the permit. To complete the permitting process, meaning issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Note that fees paid up to this inspection approval did not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Checks and money orders are also accepted via US Mail. If you select payment via US Mail. For further instructions on mail in payments please refer to the printed invoice.Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. No operating permit is valid, until the permit fee is received by the Department. It is also the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No additional water line was installed at the Backflow test soda system 11/15/2023Permit issued Eating and Drinking Class III 10+ Seating.No County legal action will result form this inspection.Printed on site and e-mailed.

*** THIS IS NOT AN INSPECTION REPORT. ***Plans reviewed by Paul Reeves on 12/08/2023.This email has been automatically sent and provided as a courtesy to notify you that your application and plans have been reviewed in accordance with code. You will receive a notification of “APPROVAL TO CONSTRUCT WITH CONDITIONS” letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your letter if you selected mail on your application as a primary means of receiving correspondence. No reply to this email is required. For further instructions please refer to the letter. Thank you. *** THIS IS NOT AN INSPECTION REPORT. ***