PlateScore

Sam Sweetz

659 E Main St, Mesa 85203

Food Establishment · Permit FD-23-06463

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Mesa restaurant avg: 93

Compare with another

Score over time

100060202420252026Jan 19, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 27, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 1, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 13, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Apr 29, 2026Advisorynot scoredclean

Advisory

Mar 13, 2026RoutinecleanA°

report emailed.Predefined Comment: No County legal action will result from this inspection.

2025

May 1, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email. Facilities Inspection.

Jan 27, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.Facilities Inspection.

2024

May 16, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Copy of inspection provided to PIC via email.Notes:Facilities InspectionThe Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in thecoming months. We need a current and accurate email address on file to ensure you receive a copy of your permitcard and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrativechange request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Award: Not Participating,Review Complete: CHECKED,Review Notes: QA--- TEW,Signer: Leslie Kruk

Jan 19, 2024Routine1 coreA°

OC inspection conducted with permit holder Samantha B. Establishment was not open and operating at the time of inspection.Correct the following items prior to the next routine inspection.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed requirements for a food manager’s certification with permit holder. This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select Pay a Fee at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request- Form-181 or call 602-506-6824.No County legal action will result from this inspection.Award: Not Participating,Signer: Samantha B.

#37 — Food Properly Labeled; Original ContainerCore3-602.11

Core-3-602.11, C: Food Labels 1) Provide the following information on each food label: The physical address of the kitchen where the product is being made, the net weight of the product and any food allergens. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →