PlateScore

88 International Market

A

3557 W Dunlap Ave, Phoenix 85051

Food Establishment - Retail Food · Permit FD-23246

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 30, 2023 — Routine — score 84 (1 priority, 0 foundation, 1 core)Feb 6, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 5, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 18, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 6, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 23, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 23, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.A Pattern of Non-compliance is developing.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Food Protection manager on site at time of inspection

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Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

(Repeat Violation) Unused equipment and unnecessary items observed stored in food preparation and storage areas. Facility requires overall detail cleaning to remove accumulation of organic matter throughout food preparation and storage areas.

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Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions 6-501.114 - Core: Maintaining Premises, Unnecessary Items and Litter

Feb 6, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Unused equipment and unnecessary items observed stored in food preparation and storage areas. Facility requires overall detail cleaning to remove accumulation of organic matter throughout food preparation and storage areas.

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6-501.12 - Core: Cleaning, Frequency and Restrictions 6-501.114 - Core: Maintaining Premises, Unnecessary Items and Litter

2025

Jun 18, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed standing grease and dirt build up in back of kitchen area. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jan 15, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Aug 5, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

Feb 6, 2024RoutinecleanA°

No County legal action will result from this inspection.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed to person in charge Core-2-102.12(A), C: Certified Food Protection ManagerAward: Not Participating,Email Sent: CHECKED,Signer: Lien L.

2023

Aug 30, 2023Routine1 priority1 coreB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with Phu D.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 1,Signer: Phu Dao

#13 — Food in Good Condition, Safe and UnadulteratedPriority3-101.11

PRIORITY VIOLATION-3-101.11, P: Safe, Unadulterated and Honestly Presented. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source. Observed 2 packages of wrapped squash in open front self services cooler with mold. Items were discarded by owner. Advised not to place wrapped product in areas not refrigerated to prevent fast molding of products Correct By: Corrected At Time Of Inspection

#38 — Insects, Rodents and Animals not PresentCore6-501.111

Core-6-501.111 (A-B, D), C: Controlling Pests; Monitoring Observed mouse dropping along delivery door by freezer and near produce cooler on opposite site of store. Facility has pest control to assist with trapping. Clean areas around doors and by produce cooler for better monitoring. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →