Subway #18603
A23425 N 39th Dr, Glendale 85310
Food Establishment - Eating & Drinking · Permit FD-24-00810
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
May 12, 2026RoutineA
Predefined Comment: No County legal action will result from this inspection.
Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.
May 8, 2026Re-Inspection1 priorityB°
Inspector's notes
Provide NSF approved food preparation sink with indirect waste connection to a floor sink
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PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law
2025
Dec 17, 2025RoutineA
Routine InspectionRoutine Inspection. Spoke with the manager. Correct the following items prior to the next inspection: 1)Provide a metal splash guard at the front hand sink. 2)Repair/replace cove base throughout. 3)Visible daylight at the base of the back door. Replace or provide a new door sweep. 4)Repair the walk-in unit/door transition. 5)Ensure 1-inch air gaps off drain lines. 6)Repair damaged walls and seal gaps at equipment/wall junctures. 7)Provide washable ceiling tiles above the soda tower. 8)Repair/replace damage tiles at soda cabinet. 9)Provide a funnel drain under the RPZ backflow preventer inside the soda cabinet. 10)Service the grease trap. No County legal action will result from this inspection.
Dec 11, 2025Re-Inspection1 priorityB°
Due to the violations noted on this inspection report, County legal action may result from this inspection.
Inspector's notes
Provide NSF approved food preparation sink with indirect waste connection to a floor sink
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Provide NSF approved food preparation sink with indirect waste connection to a floor sink PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law
Nov 19, 2025Advisorynot scoredclean
PR Follow up
Oct 22, 2025RoutineA
RoutineDue to the violations noted on this inspection report, County legal action may result from this inspection.
1. As indicated on your inspection reports from 02/22/24 and 09/11/2024, the top right edge of the right sink of the 3-compartment sink is cracked which allows water to leak onto the floor. Repair or replace 3 compartment sink. Do not use products like or similar to JB Weld or caulking. 2. Provide NSF approved food preparation sink with indirect waste connection to a floor sink.
1. Replace flex drainage lines with rigid drainpipe such as PVC material or similar on the soft drink drip tray to the floor sink and maintain a 1" air gap above the floor sink.
1. Inside the women's restroom the ceiling is sagging, water damaged and cracked due to the installation of the water heater above the ceiling. Properly secure the water heater and repair or replace damaged ceiling to a smooth, non-absorbent and easily cleanable surface.
Jun 11, 2025Re-Inspection2 priority1 coreC°
Due to the violations noted on this inspection report, County legal action may result from this inspection.Re-Inspection - E&D Class 3. This inspection was conducted with the manager on duty. A PDF copy of this inspection report was emailed to Josh B. at the time of this inspection. All listed violations must be corrected prior to re-inspection. Re-inspection is scheduled for 07/08/2025.
Inspector's notes
1. As indicated on your inspection reports from 02/22/2024 and 09/11/2024, the top edge of the right compartment of the three compartment sink is cracked at the front right edge of the sink which allows water to leak onto the floor. Repair the crack in the three compartment sink. The final repair must be waterproof, smooth and easily cleanable. Repair the crack properly with a metal weld. Do not use JB Weld or caulk 2. This facility cuts and washes fresh vegetables but there is no food prep sink installed. Provide an NSF approved, dedicated food prep sink with hot and cold water and a separate, indirect drain pipe that empties into a floor sink with a minimum 1 in. airgap (MCEHC §8.1.8g (1), (a)). This prep sink must be installed within sight of the only existing hand sink or an additional hand sink will be required. If the food prep sink is installed within 24 in. of the three compartment sink, provide a stainless steel side splash between the prep sink and the adjacent three compartment sink. Corrective Action: Correct prior to re-inspection.
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Repeat Violation PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law
Inspector's notes
1. The drain pipe from the soda fountain ice machine is connected with a flex pipe to the soda fountain waste drain pipe before it empties into the floor sink. Provide separate, hard piped drain pipes for the soda fountain ice machine and for the soda fountain waste. Each pipe must empty separtely into the floor sink with minimum 1 in, air-gaps between the ends of the pipes and the flood rim of the floor sink. Corrective Action: Correct prior to re-inspection.
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Repeat Violation PRIORITY VIOLATION-5-402.11 - Priority: Backflow Prevention
Inspector's notes
1. Repair the damaged metal threshold beneath the walk-in freezer door and provide a metal cove base at the floor/wall junctures on the outside of the walk-in freezer where there currently is not cove base installed. 2. Replace all missing cove base at the floor/wall junctures in the three compartment sink area where missing. Corrective Action: Correct prior to re-inspection. 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: 1. The ceiling in the women's restroom is water damaged, cracked and sagging severely. The sagging ceiling is being caused by the water heater above that is not properly installed and supported. This has caused the metal framing underneath the water heater to become crushed, bent and unstable. Properly secure and provide adequiate support for the water heater above the women's restroom then repair and properly finished the damaged ceiling to be smooth, non-absorbent and easily cleanable. Corrective Action: Correct prior to re-inspection.
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Repeat Violation 6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
2024
Sep 11, 2024Routine3 priority1 foundation1 coreD°
Due to the violations noted on this inspection report, County legal action may result from this inspection.Routine Inspection - E&D Class 3This inspection was conducted with employees on duty.A PDF copy of this inspection report was emailed to Jennifer R. at the time of this inspection.Re-inspection is scheduled for 10/01/2024.
Inspector's notes
1. There is currently only a 40 gallon water heater installed. Provide a minimum 50 gallon capacity water heater. Correct Prior To Reinspection
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Repeat Violation 5-103.11 - Priority Foundation: Capacity-Quantity and Availability
Inspector's notes
1. As indicated on your inspection report from 02/22/2024, the top edge of the right compartment of the three compartment sink is cracked at the front right edge of the sink which allows water to leak onto the floor. Repair the crack in the three compartment sink. The final repair must be waterproof, smooth and easily cleanable. Repair the crack properly with a metal weld. Do not use JB Weld or caulk 2. This facility cuts and washes fresh vegetables but there is no food prep sink installed. Provide an NSF approved, dedicated food prep sink with hot and cold water and a separate, indirect drain pipe that empties into a floor sink with a minimum 1 in. airgap (MCEHC §8.1.8g (1), (a)). This prep sink must be installed within sight of the only existing hand sink or an additional hand sink will be required. If the food prep sink is installed within 24 in. of the three compartment sink, provide a stainless steel side splash between the prep sink and the adjacent three compartment sink. Corrective Action: Correct prior to re-inspection. PRIORITY VIOLATION-5-203.14 - Priority: Backflow Prevention Device, When Required Addl Notes: 1. There is currently no backflow prevention device for the water supply to the soda fountain carbonator. Provide a tested and certified, RPZ backflow prevention device for the soda fountain carbonator. All piping and fittings on the downstream side of this device must be plastic or stainless steel no copper or brass. The water supply for the soda fountain carbonator and ice machine are currently from the same source. The backflow device must be installed so that any connection to the ice machine is before the backflow device so that the carbonator is isolated from all other connections. 2. Provide an ASSE 1022 backflow prevention device for the water supply line to the bread oven/proofer machine. Corrective Action: Correct prior to re-inspection.
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Repeat Violation PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law
Inspector's notes
1. The drain pipe from the soda fountain ice machine is connected with a flex pipe to the soda fountain waste drain pipe before it empties into the floor sink. Provide separate, hard piped drain pipes for the soda fountain ice machine and for the soda fountain waste. Each pipe must empty separtely into the floor sink with minimum 1 in, air-gaps between the ends of the pipes and the flood rim of the floor sink. Corrective Action: Correct prior to re-inspection.
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Repeat Violation PRIORITY VIOLATION-5-402.11 - Priority: Backflow Prevention
Inspector's notes
1. Repair the damaged metal threshold beneath the walk-in freezer door and provide a metal cove base at the floor/wall junctures on the outside of the walk-in freezer where there currently is not cove base installed. 2. Replace all missing cove base at the floor/wall junctures in the three compartment sink area where missing. Corrective Action: Correct prior to re-inspection.
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Repeat Violation 6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
Feb 22, 2024Routine4 priority1 foundation1 coreD°
OC Inspection - E&D Class 3This inspection was conducted with an employee on duty.A PDF copy of this inspection report was emailed to Jennifer R. at the time of this inspection.No county legal action will result from this inspection.This establishment is not participating in the award program at this time and had 4 Priority and 1 Priority Foundation violations on this inspection.If violations are not corrected by established timeframes, legal action may result.Re-inspection is scheduled for 03/26/2024.This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, by US Mail, by or phone at 602-506-6824 Option 2. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. All permit fees are nonrefundable.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Daniel F.
PRIORITY VIOLATION-4-101.11 (A), P: Characteristics-Multiuse; Safe; 1. The top edge of the right compartment of the three compartment sink is cracked at the front right edge of the sink which allows water to leak onto the floor. Repair the crack in the three compartment sink. The final repair must be waterproof, smooth and easily cleanable. Repair the crack properly with a metal weld. Do not use JB Weld or caulk Correct By: Correct Prior To Reinspection
Priority Foundation-5-103.11, Pf: Capacity-Quantity and Availability; 1. There is currently only a 40 gallon water heater installed. Provide a minimum 50 gallon capacity water heater. Correct By: Correct Prior To Reinspection
PRIORITY VIOLATION-5-203.14, P: Backflow Prevention Device, When Required; 1. There is currently no backflow prevention device for the water supply to the soda fountain carbonator. Provide a tested and certified, RPZ backflow prevention device for the soda fountain carbonator. All piping and fittings on the downstream side of this device must be plastic or stainless steel no copper or brass. The water supply for the soda fountain carbonator and ice machine are currently from the same source. The backflow device must be installed so that any connection to the ice machine is before the backflow device so that the carbonator is isolated from all other connections. 2. Provide an ASSE 1022 backflow prevention device for the water supply line to the bread oven/proofer machine. PRIORITY VIOLATION-5-205.15 (A), P: System Maintained in Good Repair; According to Law; 1. This facility cuts and washes fresh vegetables but there is no food prep sink installed. Provide an NSF approved, dedicated food prep sink with hot and cold water and a separate, indirect drain pipe that empties into a floor sink with a minimum 1 in. air-gap (MCEHC §8.1.8g (1), (a)). This prep sink must be installed within sight of the only existing hand sink or an additional hand sink will be required. If the food prep sink is installed within 24 in. of the three compartment sink, provide a stainless steel side splash between the prep sink and the adjacent three compartment sink, Correct By: Correct Prior To Reinspection
PRIORITY VIOLATION-5-402.11, P: Backflow Prevention; 1. The drain pipe from the soda fountain ice machine is connected with a flex pipe to the soda fountain waste drain pipe before it empties into the floor sink. Provide separate, hard piped drain pipes for the soda fountain ice machine and for the soda fountain waste. Each pipe must empty into the floor sink with minimum 1 in, air-gaps between the ends of the pipes and the flood rim of the floor sink. Correct By: Correct Prior To Reinspection
Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed 1. Repair the damaged metal threshold beneath the walk-in freezer door and provide a metal cove base at the floor/wall junctures on the outside of the walk-in freezer where there currently is not cove base installed. 2. Replace all missing cove base at the floor/wall junctures in the three compartment sink area where missing. Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →