PlateScore

Baskin Robbins

A

1939 E Baseline Rd, Gilbert 85233

Food Establishment - Eating & Drinking · Permit FD-24-01601

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Gilbert restaurant avg: 95

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Score over time

100060202420252026Mar 6, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 1, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 2, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 30, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 2, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Jan 2, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.note: at least one trash can in the gender-neutral restroom must have a lid.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no CFPM present at time of inspection. Please have at least one CFPM present during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed atmospheric vacuum breaker (AVB) leaking at mop sink when faucet is turned on. Please repair AVB prior to the next routine inspection as it must be maintained and in good repair. Corrective Action: Correct prior to next routine inspection. ***1st repeat violation

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Repeat Violation 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2025

Jun 30, 2025Routine1 coreA

No County legal action will result from this inspection.Inspection report delivered via email.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed atmospheric vacuum breaker (AVB) leaking at mop sink when faucet is turned on. Please repair AVB prior to the next routine inspection as it must be maintained and in good repair. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

Jan 2, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

2024

May 1, 2024Routine1 coreA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager - Please ensure a certified food protection manager is on the premises during all hours of operation.Inspection report was delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 0,Signer: Dylan Boberg

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods - 1. Please provide a sneeze guard between the short wall and the waffle iron located on the back counter. Sneeze guard must be at least 60 inches in height measured from the top of the glass to the floor. 2. Please provide an enclosure around the laundry machines. Correct By: Correct Prior To Next Routine Inspection

Mar 6, 2024Routine1 coreA°

New business owner inspection.The establishment was open at the time of inspectionThis establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Report emailedNo county legal action will result from this inspection.Award: Not Participating,Signer: Madison G.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods (1) provide a sneeze guard between the short wall and the waffle iron located on the back counter. Sneeze guard must be at least 60 inches in height measured from the top of the glass to the floor. (2) Provide a 1 inch air gap above the floor sink at the dipper well station. (3) Provide an enclosure around the laundry machines. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →