Water and Ice
A4939 W Ray Rd, Chandler 85226
Food Establishment - Eating & Drinking · Permit FD-24-01848
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 15, 2026RoutinecleanA
No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection. Discussed with staff labeling of ice bags.
Jan 5, 2026RoutinecleanA
No County legal action will result from this inspection.Report emailed. Emailed person in charge department guidance for clean up of vomit and diarrheal events.
2025
Jun 4, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Jan 6, 2025Routine1 coreall corrected on siteA°
No County legal action will result from this inspection.Discussed requirement for date marking cream, milk, half & half when original container is opened to ensure proper discard.
Inspector's notes
Corrective Action: Corrected at time of inspection. Ice bagged on premises for retail sale not labeled. PIC stated printed labels had run out. Had PIC write trace back information on the bags at the point of sale.
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3-602.11 (A)(B1-4)(B6-7)(C)(D) - Core: Food Labels
2024
May 21, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Marcia. Discussed requirements for source labeling for all ice bagged on premises for retail sale and for hand washing before putting on gloves to handle food. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Marcia Till
May 1, 2024Routine2 coreA°
New owner re-inspection conducted with owner, Garrett.Emailed report to owner.No County legal action will result from this inspection.
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained * Ensure all drain line that are plumbed to floor sink are trimmed/braced to maintain 1 inch air gap above finished floor. :
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability * All acoustic style ceiling tiles in Back room and and above ice/soda area need to by vinyl washable kind. Continue replacing ceiling tiles with washable * Repair floor that is currently repaired with duct tape * Paint/seal any unfinished wood shelving with semi or high gloss paint :
Mar 27, 2024Routine2 foundation2 coreB°
FD-24-01848. Class 2 E&D. Permit Approved. Operating at time of inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.New owner inspection conducted with owner, Garrett.This establishment is not participating in the award program at this time and had 0 Priority, 2 Priority Foundation violations on this inspection.Emailed report to owner.Reinspection scheduled for April 30 @ 1pm.No County legal action will result from this inspection.Award: Not Participating,Review Complete: CHECKED,Review Notes: QA ML,Signer: Garrett A
Priority Foundation-5-204.11, Pf: Handwashing Sinks - Location and Placement. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. * Provide a NSF approved hand wash sink with hot and cold water directly or indirectly drained in back room so that it is easily accessible before scooping ice and during warewashing. Correct By: Correct Prior To Reinspection
Priority Foundation-5-103.11, Pf: Capacity-Quantity and Availability * Provide a 50 gallon tanked water heater or a tankless that will provide 5.5 GPM at a 60°F rise. Correct By: Correct Prior To Reinspection
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained * Provide an ASSE 1022 dual check valve with wye strainer upstream of carbonator of soda system. * Ensure all drain line that are plumbed to floor sink are trimmed/braced to maintain 1 inch air gap above finished floor. * Have reduced pressure zone assembly for RO system tested and certified by a licensed backflow specialist. Correct By: Correct Prior To Reinspection
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability * All acoustic style ceiling tiles in Back room and and above ice/soda area need to by vinyl washable kind. * Repair floor that is currently repaired with duct tape * Paint/seal any unfinished wood shelving with semi or high gloss paint Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →