Dutch Bros Coffee
A1201 E Glendale Ave, Phoenix 85020
Food Establishment - Eating & Drinking · Permit FD-26307
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history5 on record
2026
Feb 13, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
2025
Jul 1, 2025Routine2 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.Discussed restricted use of toilet rooms for storage of food, utensils, single use/single service items.
Inspector's notes
Observed sunscreen spray bottles and employee drinks stored on top of the ice machine. Discussed storage and separation of chemicals and employee food items to protect from contamination. The person in charge properly stored all items at the time of inspection.
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7-209.11 - Core: Storage-Other Personal Care Items Predefined Comment: Chemicals must be stored away from food, utensils, and single service items at all times to prevent contamination. All chemicals were relocated and properly stored by PIC at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed wiping cloth stored in a tray with insufficient sanitizer solution such that the wiping cloth was air drying and not fully submerged in the sanitizing solution. The person in charge fille the sanitizer tray with sanitizer solution sufficient to fully submerge wiping cloth.
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3-304.14 - Core: Wiping Cloths, Use Limitation Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.
Feb 13, 2025Routine5 coreA°
Predefined Comment: No County legal action will result from this inspection.Discussed labeling and storage of dog treats by the service window. Discussed seperate use of utensils to serve dog treats.
Inspector's notes
Observed no certified food protection manager onsite at the time of inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
Inspector's notes
Observed employee drinks stored on top of the ice machine. Ice in the ice machine is used as a food ingredient for human cosumption.
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2-401.11 - Core: Eating, Drinking, or Using Tobacco Predefined Comment: To ensure food safety, prevent physical contamination and the transmission of disease; employee eating, drinking, beverage storage, and using tobacco must be done in an approved area. Predefined Comment: PIC moved employee consumables to the designated area and will retrain on proper eating, drinking, and tobacco use. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed back door and service windows propped open with screen, no air curtain, or other mechanism to protect against the entry of insects and rodents. Observed unsealed food containers with ready to eat food and in use serving utensils stored by the open back door. The person in charge closed the back door and turned on the air curtains at the service windows. Corrective Action: Corrected at time of inspection.
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6-202.15 - Core: Outer Openings, Protected
Inspector's notes
Observed wiping cloths air drying in sanitizer trays with insufficient santitizer solution to to completely sumberge and soak the wiping cloths.
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3-304.14 - Core: Wiping Cloths, Use Limitation Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed outlet drain hose from the ice chest inside the floor drain. Discussed 1 inch air gap to prevent backflow. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
2024
Jul 9, 2024RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Inspection report delivered via email.
Jan 4, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report delivered via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Edwin Reyes
Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed build up of dark colored organic matter along the top edge of the inside of the ice machine. The person in charge stated the ice machine was scheduled for deep cleaning. Discussed cleaning frequency to prevent the accumulation of soils. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →