Orchard Tavern

7100 N 12th St, Phoenix 85020

Food Establishment - Eating & Drinking · Permit FD-46458

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Jun 17, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed date marking requirements and monitoring mechanical warewashing sanitizer levels with person in charge.

Feb 25, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

2025

Oct 14, 2025RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Aug 6, 2025Routine1 priorityall corrected on siteB°

No County legal action will result from this inspection.

#20 — Proper Cooling Time and TemperaturesPriority3-501.14

Inspector's notes

Observed cooked chilaquiles and gravy in walk-in cooler at 100 °F. Person in charge stated that foods had been placed in walk-in cooler around 2 hours prior. Cooked TCS foods must be cooled from 135°F to 70°F within 2 hours, and from 70°F to 41°F within 4 hours for a total of 6 hours for cooling. Discussed importance of proper cooling methods (uncovering cooling foods, using shallow pans, using metal containers) with person in charge. All TCS foods improperly cooled were discarded by PIC at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.14 - Priority: Cooling. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.

Apr 4, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Nov 21, 2024Routine1 coreall corrected on siteA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.14

Inspector's notes

Observed carpeted mats at the urninals in the men's restroom. Discussed non-approved floor coverings installed in food preparation areas, walk-in refrigerators, warewashing areas, and toilet room areas, carpeting used in food prep areas, walk in refrigerators, warewashing areas, toilet room areas (including handwashing lavatories, toilets, or urinals), and refuse storage rooms. The person in charge removed the carpeted mats at the time of inspection. Corrective Action: Corrected at time of inspection.

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6-201.14 - Core: Floor Carpeting, Restrictions and Installation

Aug 6, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 23, 2024Routine1 coreall corrected on siteA

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed a build up of dark organic matter inside the soda gun at the bar. The person in charge washed, rinsed, and sanitized the soda gun at the time of inspection. Discussed cleaning frequency, surfaces of utensils and equipment contacting food that is not TCS food shall be cleaned: at any time when contamination may have occurred; at least every 24 hours. Correct By: Corrected At Time Of Inspection

2023

Dec 19, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report delivered via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Jerry Mansoon

Nov 16, 2023Advisorynot scoredclean

Conducted onsite visit. Establishment is undergoing construction to the exterior of the building and minor remodel inside. The establishment is not currently open to the public. The owner stated the establishment will remain temporarily closed during the construction. Construction is expected to be finalized mid December 2023 at which time the establishment will re-open to the public.

Sep 6, 2023RoutinecleanA°

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 1,Signer: Jeremy Lato

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Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →