PlateScore

Benny's Burger Shop

A

10001 W Bell Rd, Sun City 85351

Food Establishment - Eating & Drinking · Permit FD-32110

Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Sun City restaurant avg: 98

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Score over time

1000602023202420252026Sep 18, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 8, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 30, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 20, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 9, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Nov 7, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 19, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 30, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 30, 2026Routine1 coreA

No County legal action will result from this inspection.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-101.11

Inspector's notes

Observed a deli slicer blade with excess pitting along the interior of the blade. Educated PIC that all equipment must be maintained in good repair at all times. Repair or replace all equipment to a state of good repair prior to next routine inspection. Correct prior to next routine inspection.

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4-101.11 (B-E) - Core: Characteristics- Multiuse; Durable, Nonabsorbent, Smooth, Easily Cleanable

Mar 19, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Nov 7, 2025Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed excessive accumulation of grease along HVAC filters above flat top cook area. Educated PIC that excessive grease accumulation can result in food contamination. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Sep 9, 2025Routine1 priorityall corrected on siteB

No County legal action will result from this inspection.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed soft serve ice cream mix and milk being held in a reach-in cooler with an internal temperature of 50-52*F. Internal temperature of food registered with an internal probe thermometer. Per PIC all dairy products had been in unit for at least 24hrs prior to time of inspection. All TCS foods improperly cold held were discarded by PIC at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Instructed PIC to not place any TCS food items in unit, until unit is repaired to hold temperatures of 41*F or less. Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

Apr 23, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 20, 2024RoutinecleanA

No County legal action will result from this inspection.Discussed only placing food in prep-unit that is already being cold held at 41*F or lower.

May 30, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights reviewed with John L.Inspection report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: John La

Feb 8, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights reviewed with John L.Inspection report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: John La

2023

Sep 18, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights reviewed with John K.Inspection report emailed.Discussed date marking of thawing cooked meats. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: John La

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →